🍽️ REALLY FLAVOURFUL Cottage Cheese (Paneer) Shashlik Recipe 🍽️
Description: Elevate your lunch or snack game with this incredibly flavourful Cottage Cheese (Paneer) Shashlik recipe, brought to you by lovewithrecipes.com. Bursting with zesty lemon, creamy cheese, tangy citrus, and a medley of vegetables, this dish is a delightful fusion of Asian and Indian flavors, perfect for potlucks, weeknight dinners, or any occasion that calls for a savoury treat. 🧀🍋🌶️
Preparation Time: 25 minutes
Cook Time: 40 minutes
Total Time: 1 hour 5 minutes
Recipe Category: Lunch/Snacks
Keywords: Lemon, Cheese, Citrus, Onions, Peppers, Fruit, Vegetable, Asian, Indian, Potluck, Savory, Weeknight, Broil/Grill, Oven, < 4 Hours
Nutritional Information (per serving):
- Calories: 271.7
- Fat Content: 12g
- Saturated Fat Content: 6.4g
- Cholesterol Content: 31.8mg
- Sodium Content: 861mg
- Carbohydrate Content: 13.9g
- Fiber Content: 1.5g
- Sugar Content: 4g
- Protein Content: 27.3g
- Servings: 4
Ingredients:
| Ingredients | Quantities |
|---|---|
| Cottage cheese | 750g |
| Black peppercorns | 1 |
| Green bell pepper | 1 |
| Onions | 2 |
| Curry powder | 1 tbsp |
| Salt | 1 tsp |
| Dried fenugreek leaves | Optional |
| Mango powder | 1 tbsp |
| Lemon | 1 |
| Oil (for basting) | As needed |
Instructions:
-
Marinate the Cottage Cheese Squares:
- Begin by cutting the cottage cheese into squares and placing them in a bowl.
- Add salt, freshly squeezed lemon juice, coarsely crushed black peppercorns, and curry powder to the cottage cheese.
- Allow the cottage cheese to marinate in this mixture for approximately 10 minutes, ensuring each piece is well coated with the flavors.
-
Prepare the Skewers:
- While the cottage cheese is marinating, prepare the skewers by slicing the green bell pepper and onions into cubes or chunks.
- Alternately thread the marinated cottage cheese cubes and the prepared vegetables onto skewers, creating a vibrant and enticing arrangement.
-
Grill the Shashlik:
- Preheat your grill or broiler to medium-high heat.
- Carefully place the skewers onto the grill or under the broiler, ensuring even spacing.
- Grill the shashlik for approximately 15-20 minutes, turning occasionally, until the cottage cheese and vegetables are tender and charred to perfection.
-
Baste with Oil-Spice Mixture:
- In a small bowl, mix together a tablespoon of mango powder with a drizzle of oil to create a flavourful basting mixture.
- When the shashlik is almost done, generously baste each cottage cheese cube with the oil-spice mixture, adding an extra layer of tangy goodness.
-
Serve Hot:
- Once the cottage cheese shashlik is cooked through and beautifully caramelized, remove them from the grill or broiler.
- Serve the hot and sizzling shashlik immediately, garnished with a sprinkle of dried fenugreek leaves if desired, and enjoy the explosion of flavors with each bite!
This REALLY FLAVOURFUL Cottage Cheese (Paneer) Shashlik recipe is sure to be a hit at your next gathering, leaving everyone craving for more of its delightful combination of textures and tastes. Whether you’re grilling up a quick weeknight dinner or impressing guests at a potluck, this dish promises to satisfy with its citrusy, cheesy, and spicy goodness. So fire up the grill and indulge in the irresistible flavors of this delectable recipe! 🍽️🔥
