Peach Salsa Recipe 🍑🌶️
Description:
Indulge in the vibrant flavors of this delightful Peach Salsa recipe from lovewithrecipes.com. This fusion of sweet peaches, zesty lemon, and aromatic spices is bound to tantalize your taste buds. Perfectly balanced and bursting with freshness, this salsa is not only delicious but also healthy, making it an ideal addition to your culinary repertoire. Whether you’re hosting a summer barbecue or simply craving a flavorful snack, this Peach Salsa is sure to impress!
- Category: Sauces
- Keywords: Fruit, Vegetable, Low Protein, Low Cholesterol, Healthy, Spicy, < 15 Mins, No Cook, Refrigerator, Easy
Nutritional Information (per serving):
- Calories: 86.4
- Fat Content: 0.6g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 3.4mg
- Carbohydrate Content: 21.1g
- Fiber Content: 3.9g
- Sugar Content: 16.8g
- Protein Content: 2.3g
Ingredients:
- 1 green onion
- 1/4 cup fresh lemon juice
- 1 green bell pepper
- 1 cup mint leaves
- 2 chili peppers
- 3 tsp ground ginger
- 1/4 cup diced red onion
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Finely chop the green onion, green bell pepper, chili peppers, and mint leaves. | 5 mins |
| 2 | In a mixing bowl, combine the chopped ingredients with fresh lemon juice and ground ginger. | 3 mins |
| 3 | Stir well to ensure all ingredients are evenly mixed. Alternatively, you can blend them for a smoother salsa. | 2 mins |
| 4 | Taste and adjust seasoning according to your preference. | Variable |
| 5 | Transfer the salsa to an airtight container and refrigerate for at least 24 hours to allow the flavors to meld. | 24 hours |
| 6 | Once chilled, give the salsa a final stir and serve with your favorite tortilla chips or grilled meats. | Variable |
| 7 | Enjoy the burst of flavors with every bite! | Variable |
Tips:
- For a spicier kick, leave the seeds in the chili peppers. Adjust the quantity according to your heat preference.
- Make sure to use ripe peaches for the best flavor and sweetness.
- This salsa can be stored in the refrigerator for up to one week, allowing you to enjoy its freshness over multiple meals.
- Don’t skip the refrigeration step, as it enhances the flavors and allows them to develop fully.
- You can also freeze this salsa in an airtight container for longer storage. Just thaw it in the refrigerator before serving.
Serving Suggestions:
- Serve alongside grilled chicken, fish, or shrimp for a refreshing and flavorful accompaniment.
- Use as a topping for tacos, burritos, or quesadillas to add a fruity twist to your favorite Mexican dishes.
- Enjoy as a dip with crunchy tortilla chips or fresh vegetable sticks for a healthy snack option.
- Incorporate into salads for a burst of sweetness and tanginess.
Conclusion:
This Peach Salsa recipe is a testament to the beauty of combining fresh, seasonal ingredients to create a dish that is both delicious and nutritious. With its vibrant colors and bold flavors, it’s sure to be a hit at any gathering or simply enjoyed as a refreshing snack. So, gather your ingredients and get ready to savor the taste of summer in every bite!
