Spicy Sour Red Snapper with Basil

Indulge in the delightful flavors of Spicy Sour Red Snapper with Basil, a vibrant dish that showcases the freshness of local ingredients, creating a perfect harmony of taste and aroma. This recipe invites you to explore the rich culinary traditions while enjoying a fulfilling meal that pairs wonderfully with steamed rice and crispy crackers.

Ingredients

• 1/4 kg Red Snapper (cleaned and prepared)
• 10 Shallots (roughly chopped)
• 5 Garlic Cloves (minced)
• 1 Tomato (diced)
• 10 Bird’s Eye Chilies (sliced)
• 1 tablespoon Lime Juice
• 1 Bunch of Basil (leaves only)
• Salt, Sugar, and Seasoning (to taste)
• Water (as needed)

Instructions

1. Prepare the Fish: Begin by thoroughly cleaning the red snapper, ensuring it’s fresh and ready to absorb all the flavors of the dish.

   Related Articles

   • 
     Spicy Grilled Gurame with Aromatic Vegetables
   • 
     Crispy Nile Tilapia with Savory Tempoyak Sauce
   • 
     Savory Salmon Fried Rice with Soy and Green Onions
   • 
     Crispy Gurame Fish with Garlic Oyster Sauce and Broccoli

2. Sauté the Aromatics: In a pan, add a splash of oil and heat it over medium flame. Add the chopped shallots, minced garlic, diced tomato, and sliced chilies. Sauté these ingredients until the shallots become fragrant and translucent, allowing the aromas to fill your kitchen.

3. Cook the Fish: Gently place the cleaned snapper into the pan, letting it mingle with the sautéed aromatics. Allow the fish to cook slightly, absorbing the lovely flavors.

4. Add the Liquid: Pour in enough water to cover the fish partially. Then, squeeze in the lime juice, adding a refreshing acidity to the dish.

5. Season to Perfection: Add salt, sugar, and seasoning to your liking. Let the mixture simmer until the fish is cooked through, ensuring it remains moist and flavorful.

6. Incorporate the Basil: Once the fish is cooked, add the fresh basil leaves, allowing them to wilt and infuse their herbal essence into the dish.

7. Serve and Enjoy: Carefully lift the fish from the pan and transfer it to a serving platter. Accompany this flavorful dish with steaming hot rice and crunchy crackers for a complete meal. Enjoy every bite!

Serving Suggestions

This Spicy Sour Red Snapper with Basil is not only delicious but also visually appealing, making it a perfect centerpiece for any meal. Whether you’re hosting a gathering or enjoying a family dinner, this dish will surely impress and satisfy everyone at the table. Dive into this culinary experience and savor the delightful flavors!

Happy Cooking! 🍽️✨