Delicious Salmon Cakes With Lemon-Herb Mayonnaise Recipe
When it comes to easy yet elegant brunch options, few dishes can rival the delightful combination of tender salmon cakes accompanied by a zesty lemon-herb mayonnaise. This recipe is a true crowd-pleaser, ideal for both special occasions and casual gatherings, and it can be prepared in under thirty minutes, making it a perfect choice for busy days. With fresh ingredients and a simple cooking method, these salmon cakes are not only delicious but also nutritious, presenting an excellent source of protein that pairs beautifully with the refreshing sauce.
Recipe Overview
| Attribute | Details |
|---|---|
| Name | Salmon Cakes With Lemon-Herb Mayonnaise |
| Category | Brunch |
| Description | Make and share this Salmon Cakes With Lemon-Herb Mayonnaise recipe from lovewithrecipes.com. |
| Prep Time | 10 minutes |
| Cook Time | 10 minutes |
| Total Time | 20 minutes |
| Servings | 6 appetizer servings |
| Rating | ★★★★★ (5/5) |
| Review Count | 6 |
| Keywords | < 30 Mins |
Nutritional Information
| Nutritional Value | Amount per Serving |
|---|---|
| Calories | 215.7 kcal |
| Total Fat | 18 g |
| Saturated Fat | 4.7 g |
| Cholesterol | 51.4 mg |
| Sodium | 336.8 mg |
| Total Carbohydrates | 13.3 g |
| Dietary Fiber | 0.7 g |
| Sugars | 3.6 g |
| Protein | 2.1 g |
Ingredients
| Ingredient | Quantity |
|---|---|
| Mayonnaise | 3/4 cup |
| Fresh lemon juice | 1 tablespoon |
| Fresh thyme | 1 tablespoon |
| Dried thyme | 2 1/2 teaspoons |
| Butter | 2 tablespoons |
| Corn | 2 cups |
| Green onions | 2, finely chopped |
| Celery | 1/4 cup, finely diced |
| Mayonnaise (for serving) | 1/4 cup |
| Fresh thyme (for serving) | 2 teaspoons |
| Dried thyme (for serving) | 1 teaspoon |
| Worcestershire sauce | 2 teaspoons |
| Egg | 1, beaten |
Instructions
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Prepare the Lemon-Herb Mayonnaise: Begin by combining 3/4 cup of mayonnaise, 1 tablespoon of fresh lemon juice, and 2 1/2 teaspoons of fresh thyme in a small mixing bowl. Stir the mixture well until all the ingredients are thoroughly blended. For an added kick, consider mixing in a touch of horseradish. Season the sauce to taste with salt and pepper, if desired, and cover it with plastic wrap or transfer it to an airtight container. Refrigerate until you’re ready to serve, allowing the flavors to meld beautifully.
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Make the Salmon Cakes: In a medium-sized bowl, combine the first seven ingredients—2 cups of corn, 2 finely chopped green onions, 1/4 cup of finely diced celery, 2 tablespoons of fresh thyme, 2 1/2 teaspoons of dried thyme, Worcestershire sauce, and the beaten egg. Gently stir the mixture to ensure all ingredients are well combined, being careful not to break up the corn too much. Taste the mixture and adjust the seasoning with salt and pepper as needed. With your hands, shape the mixture into six patties, each approximately 3/4 inch thick.
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Cook the Salmon Cakes: Heat 2 tablespoons of butter in a large skillet over medium-low heat. Once the butter is melted and bubbling, carefully add the salmon cakes to the skillet. Sauté the cakes for about 5 minutes on each side or until they are golden brown and cooked through. The key is to keep the heat at a moderate level to prevent burning while ensuring the centers are thoroughly cooked.
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Serve: Once the salmon cakes are beautifully golden and crisp, remove them from the skillet and allow them to drain on a paper towel if desired. Serve the salmon cakes warm with the prepared lemon-herb mayonnaise on the side for dipping. Enjoy these delightful bites as part of a festive brunch spread or as a simple yet sophisticated appetizer at your next gathering.
With these flavorful salmon cakes and the refreshing lemon-herb mayonnaise, you’ll have a dish that’s not only pleasing to the palate but also visually stunning, making it a perfect addition to any meal. The balance of fresh herbs and the tangy mayonnaise elevates this dish to new heights, ensuring that every bite is a celebration of flavors. Enjoy your culinary creation and don’t forget to share it with friends and family, as the experience of good food is always better when shared!
This Salmon Cakes With Lemon-Herb Mayonnaise recipe is just one of the many delightful offerings you can find at lovewithrecipes.com. Enjoy exploring our collection of delicious recipes that are sure to inspire your next meal!
