recipes

Zesty Salsa Meatloaf with Cheesy Goodness

Average Rating
No rating yet
My Rating:

Salsa-Infused Meatloaf Recipe

🍴 Description:
Welcome to a delightful twist on a classic favorite—this Salsa-Infused Meatloaf, brought to you by Love With Recipes, adds a zesty flair to your traditional meatloaf with the vibrant flavors of salsa and bell peppers. Perfect for a family dinner, this meatloaf is both hearty and flavorful, making it a great choice for any meal. 🌟

🍽️ Ingredients:

  • 1 cup salsa
  • 1 medium onion, finely chopped
  • 1 large egg
  • 1 cup shredded cheese (cheddar or your favorite cheese)
  • 1 bell pepper, diced
  • 1/2 cup garlic pepper seasoning
  • 1 pound ground beef
  • 1 cup bread crumbs

🍳 Instructions:

  1. Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). This ensures that your oven is at the perfect temperature to bake the meatloaf evenly.

  2. Prepare the Meat Mixture: In a large mixing bowl, combine the ground beef with the bread crumbs. Add in the salsa, finely chopped onion, egg, shredded cheese, diced bell pepper, and garlic pepper seasoning. Use your hands or a spoon to mix these ingredients together thoroughly until everything is well incorporated.

  3. Shape the Meatloaf: Once the mixture is well combined, shape it into a loaf and place it into a shallow baking dish. The shallow dish allows for even cooking and helps the meatloaf to brown nicely.

  4. Bake to Perfection: Place the baking dish in the preheated oven and bake the meatloaf for approximately 1 hour, or until it is cooked through and reaches an internal temperature of 160°F (71°C). You can use a meat thermometer to check for doneness.

  5. Serve and Enjoy: After baking, let the meatloaf rest for a few minutes before slicing. This allows the juices to redistribute, making each slice moist and flavorful. Serve with your favorite sides for a satisfying meal. 🌟

Nutritional Information (per serving):

  • Calories: 459.6
  • Fat: 23.4g
  • Saturated Fat: 9.8g
  • Cholesterol: 137.9mg
  • Sodium: 802.5mg
  • Carbohydrates: 30.5g
  • Fiber: 3.4g
  • Sugar: 6.4g
  • Protein: 31.4g

Prep Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes

Enjoy this savory, salsa-infused meatloaf that brings a flavorful kick to your dinner table. Share the recipe with family and friends and savor the compliments! 🌟

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x