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Zesty Slow-Cooked Beef Tacos

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Indulge your taste buds in the savory delights of our delectable Tortilla Beef recipe, a culinary masterpiece that effortlessly combines Mexican flavors with a touch of zest and tenderness. With a preparation time that’s swift and hassle-free, this dish is perfect for those craving a burst of flavors in under 15 minutes. Whether you’re hosting a gathering or treating yourself to a delightful solo meal, our Tortilla Beef is a guaranteed crowd-pleaser.

Tortilla Beef Recipe

Category: Meat

Ingredients:

  • 2 cloves of garlic, minced
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • Juice of 1 lime
  • 2 tablespoons lemon juice
  • 1 onion, finely chopped
  • 1 carrot, diced
  • 1 tablespoon marjoram
  • 1/2 cup beef broth
  • 1 can (about 14 ounces) diced tomatoes

Nutritional Information (Per Serving):

  • Calories: 1933.3
  • Fat: 106.3g
    • Saturated Fat: 41.6g
  • Cholesterol: 662.3mg
  • Sodium: 3394.9mg
  • Carbohydrates: 41.4g
    • Fiber: 10.9g
    • Sugar: 21.7g
  • Protein: 195.7g

Rating: 5 stars | Reviews: 3

Instructions:

  1. Begin the culinary journey by spreading the minced garlic evenly over the round steak, ensuring a generous coating.

  2. Sprinkle the steak with 2 teaspoons of salt, 1 teaspoon of pepper, and the invigorating juice of 1 lime, creating a tantalizing blend of flavors that will elevate the taste profile.

  3. Gently place the seasoned round steak in the embrace of your slow cooker, and it’s time to build the layers of flavor. Add the finely chopped onion, diced carrot, and the aromatic marjoram.

  4. Pour in the zesty lemon juice and add a depth of richness with 1/2 cup of hearty beef broth. Let the symphony of flavors begin to harmonize, creating a culinary masterpiece that will soon grace your taste buds.

  5. Complete the ensemble with a can of diced tomatoes, approximately 14 ounces, adding a burst of freshness and texture to the mix.

  6. With all the ingredients nestled together in the slow cooker, set it on low and let the magic happen. Allow the flavors to meld and mingle over the course of 8 hours, creating a tantalizing aroma that will waft through your kitchen.

  7. As the slow cooker works its magic, the meat should transform into fork-tender perfection, effortlessly shredding apart with the mere touch of a fork. This is the moment when the true essence of Tortilla Beef begins to unfold.

  8. Once the slow-cooking symphony concludes its crescendo, it’s time to assemble your culinary masterpiece. Fill your favorite tortillas with the succulent beef and let your creativity run wild with additional fillings of your choice.

  9. Whether it’s a dollop of guacamole, a sprinkle of cheese, or a drizzle of your favorite hot sauce, customize your Tortilla Beef to suit your taste preferences.

  10. Each bite is a harmonious blend of tender beef, aromatic spices, and the freshness of tomatoes and lime. The result is a flavor explosion that transports you straight to the heart of Mexican culinary excellence.

In just a few simple steps, you’ve created a culinary masterpiece that not only tantalizes your taste buds but also earns rave reviews from those lucky enough to savor it. Our Tortilla Beef recipe is not just a meal; it’s a journey into the heart of flavor, where every bite tells a story of culinary expertise and passion. So, gather your ingredients, set the slow cooker, and embark on a flavorful adventure with our Tortilla Beef – a dish that’s bound to become a staple in your recipe repertoire.

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