Spinach Balls with Peppercorn Mustard Sauce ๐
Description: Perfect for St. Patrick’s Day parties, these spinach balls are a delightful treat that vanish in a twinkling of an eye! They’re easy to make, and when paired with the zesty peppercorn mustard sauce, they become a crowd favorite.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 70 spinach balls
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Frozen spinach |
| 1 1/2 | Herb stuffing mix |
| 1 | Parmesan cheese |
| 1/2 | Butter |
| 4 | Scallions |
| 3 | Eggs |
| 1 | Nutmeg |
| 1 | Green peppercorn |
| 1/4 | Dijon mustard |
| 1 | Mayonnaise |
| 1 | Garlic |
Instructions:
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Combine Ingredients: In a large bowl, combine all the ingredients for the spinach balls except for the sauce. Mix well until thoroughly combined.
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Shape into Balls: Shape the mixture into 1-inch balls. Cover and refrigerate or freeze until you’re ready to bake them.
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Preheat Oven: Preheat your oven to 350ยฐF (175ยฐC).
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Bake the Spinach Balls: Place the shaped balls on an ungreased baking sheet. Bake for 10 to 15 minutes or until they turn golden brown.
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Prepare Mustard Sauce: While the spinach balls are baking, prepare the peppercorn mustard sauce by combining all the sauce ingredients. Chill the sauce until ready to serve.
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Serve: Once the spinach balls are done, serve them hot alongside the chilled peppercorn mustard sauce.
Nutrition Information (Per Serving):
- Calories: 27
- Fat: 2.2g
- Saturated Fat: 1.3g
- Cholesterol: 13.2mg
- Sodium: 62.5mg
- Carbohydrates: 0.6g
- Fiber: 0.3g
- Sugar: 0.1g
- Protein: 1.4g
Recipe Notes:
- These spinach balls can be made ahead of time and stored in the refrigerator or freezer until ready to bake.
- Feel free to adjust the seasoning of the mustard sauce according to your taste preferences.
- You can also serve these spinach balls with other dipping sauces or condiments if desired.
- This recipe is perfect for parties, potlucks, or any occasion where you want to impress your guests with a delicious and easy-to-make appetizer.
Enjoy these delightful spinach balls with peppercorn mustard sauce at your next gathering and watch them disappear in no time! ๐ฝ๏ธ๐
