Zesty Strawberry Kiwi Salsa with Lime and Mint

Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 3 cups

Ingredients:

• 1 1/2 cups strawberries, diced
• 1/2 cup kiwi fruit, peeled and diced
• 1/2 cup cucumber, diced
• 1/2 cup red onion, finely chopped
• 2 tablespoons fresh cilantro, chopped
• 1 tablespoon fresh mint, chopped
• Zest of 1 lime
• 1 tablespoon fresh lime juice
• 1 tablespoon honey
• 1/4 teaspoon salt

Instructions:

1. Prepare Ingredients: In a medium bowl, combine the diced strawberries, kiwi fruit, cucumber, red onion, cilantro, mint, lime zest, lime juice, honey, and salt.

2. Mix Well: Gently toss all the ingredients together until well combined.

3. Chill: Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to allow the flavors to meld.

4. Serve: Use a slotted spoon to serve the salsa, allowing any excess liquid to drain.

5. Storage: Store any leftover salsa in an airtight container in the refrigerator for up to 2 days.

This vibrant and refreshing Strawberry Salsa is perfect for any occasion, whether you’re serving it as an appetizer with tortilla chips or as a topping for grilled chicken or fish. Enjoy the burst of fruity flavors complemented by the zesty lime and aromatic herbs!