Introducing “El Ranch-o Dressing” – a zesty concoction perfect for adding a Tex-Mex flair to your salads, wraps, or as a dip for your favorite veggies. This dressing, with its refreshing blend of buttermilk, zesty lime juice, aromatic cilantro, fragrant oregano, pungent onion, and garlic, is bound to elevate any dish it graces. With a touch of seasoning from salt and pepper, and the creamy richness of mayonnaise, this dressing strikes the perfect balance of flavors and textures, making it a must-have in your culinary repertoire.
Let’s dive into the recipe and uncover the secrets to making this irresistible El Ranch-o Dressing in just 15 minutes of prep time, with no cooking required!
🥗 Ingredients:
| Ingredients | Quantity |
|---|---|
| Buttermilk | 1 cup |
| Fresh lime juice | 1 tbsp |
| Cilantro | 1 tbsp |
| Fresh oregano | 1 tbsp |
| Yellow onion | 1 small |
| Garlic | 2 cloves |
| Salt | 1/2 tsp |
| Pepper | 2 pinches |
| Mayonnaise | 1 1/2 cups |
📝 Instructions:
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Preparation: Gather all your ingredients and a whisk for easy blending.
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Combine Flavors: In a mixing bowl, pour in the buttermilk, followed by the fresh lime juice, finely chopped cilantro, fragrant oregano, diced yellow onion, minced garlic cloves, and a sprinkle of salt and pepper.
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Whisk: Carefully whisk the ingredients together until they are well combined. Ensure that the flavors meld seamlessly, creating a harmonious blend.
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Creamy Addition: Once the initial ingredients are thoroughly mixed, add the creamy richness of mayonnaise to the bowl.
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Blend Smooth: Whisk the mayonnaise into the mixture until it achieves a smooth and creamy consistency. Be patient with this step, as it’s crucial for the dressing’s texture.
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Chill Time: Cover the bowl with plastic wrap or a lid and refrigerate the dressing for at least one hour. This resting period allows the flavors to meld and develop, resulting in a more vibrant and delicious dressing.
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Serve or Store: After the chilling time, your El Ranch-o Dressing is ready to be enjoyed! Serve it over your favorite salads, drizzle it on tacos, or use it as a dipping sauce for crispy vegetables.
🕰️ Storage:
- Store any leftover dressing in an airtight container and refrigerate it for up to a week. This ensures that you can enjoy its fresh flavors whenever the craving strikes.
🥗 Nutrition:
- Each serving of this El Ranch-o Dressing contains approximately 52.2 calories, with 1 gram of fat, 0.6 grams of saturated fat, 3.9 milligrams of cholesterol, and 569.4 milligrams of sodium. It also provides 8 grams of carbohydrates, including 0.9 grams of fiber and 5 grams of sugar, along with 3.7 grams of protein.
Whether you’re hosting a potluck, craving a Southwestern-inspired dish, or simply looking to add a burst of flavor to your meals, this El Ranch-o Dressing is sure to become a staple in your kitchen. With its vibrant taste and effortless preparation, it’s bound to delight your taste buds and impress your guests. Try it today and elevate your culinary creations to new heights!
