🧀 Cheese Rolls Recipe 🧀
Description:
Indulge in the delightful aroma and cheesy goodness of these scrumptious Cheese Rolls! This recipe from lovewithrecipes.com is perfect for any occasion, whether it’s a cozy family gathering or a quick snack on the go. Easy to make and even easier to devour, these rolls are sure to become a favorite in your household!
- Recipe Category: Breads 🍞
- Keywords: Lunch/Snacks, Cheese, European, Toddler Friendly, Kid Friendly, Kosher, Savory, < 60 Mins, Oven 🕒🧀🥖
Nutritional Information (Per Roll):
- Calories: 189.1
- Fat Content: 12.2g
- Saturated Fat: 4.4g
- Cholesterol: 32.1mg
- Sodium: 189.9mg
- Carbohydrates: 14.9g
- Fiber: 0.5g
- Sugar: 0.1g
- Protein: 4.8g
Ingredients:
- 200g cheese 🧀
- 200g cream cheese 🧀
- 200g margarine 🧀
- 200g eggs 🥚
- 2 cups self-raising flour 🌾
- 350g oregano (optional) 🌿
🕒 Time Table:
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 15 mins | 20 mins | 35 mins |
Instructions:
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Mix all the ingredients together in a large bowl until well combined. The creamy cheese, buttery margarine, and savory oregano will create a tantalizing aroma that will have your taste buds dancing with anticipation! 😋
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Form the mixture into small rolls, shaping them with your hands into neat, bite-sized portions. This step is where you can get creative, making each roll as petite or plump as you desire!
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For an extra burst of flavor, sprinkle some oregano on top of each roll. This herb adds a fragrant, earthy note that complements the richness of the cheeses beautifully. 🌿
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Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit). While it warms up, line a baking sheet with parchment paper to prevent sticking.
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Place the rolls on the prepared baking sheet, ensuring they are evenly spaced to allow for even baking. The anticipation builds as you pop them into the oven, knowing that soon your kitchen will be filled with the delightful scent of freshly baked cheese rolls!
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Bake for 20 minutes, or until the rolls are golden brown on top and irresistibly fragrant. The cheese will be gooey and melted inside, while the outer layer will have a delightful crunch.
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Remove from the oven and let them cool for a few minutes before serving. This waiting period might be the hardest part, as the aroma wafting through your kitchen will tempt you to dive right in!
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Serve these Cheese Rolls warm for the ultimate comfort food experience. They’re perfect as a snack, appetizer, or alongside your favorite soups and salads. Watch as your family and friends gather around, eagerly reaching for seconds (and maybe even thirds)! 🤤
📝 Recipe Notes:
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Variations: Feel free to customize these Cheese Rolls to your liking! Add in some finely chopped herbs like parsley or chives for an extra burst of freshness. You can also experiment with different types of cheeses for a unique flavor profile.
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Storage: These rolls are best enjoyed fresh out of the oven, but you can store any leftovers in an airtight container in the refrigerator. Simply reheat in the oven or microwave for a few seconds to regain that wonderful gooey texture.
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Make-Ahead: You can prepare the dough for these rolls ahead of time and refrigerate it until you’re ready to bake. This is perfect for busy days when you want a freshly baked treat without all the fuss!
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Freezing: These Cheese Rolls also freeze well! Once baked and cooled, place them in a freezer-safe bag or container. When cravings strike, simply reheat in the oven until warmed through for a quick and satisfying snack.
Share the Love!
Now that you’ve mastered the art of making these delectable Cheese Rolls, it’s time to share the love! Whether you’re hosting a party, bringing a dish to a potluck, or simply treating yourself to a cozy night in, these rolls are sure to be a hit. Get ready to bask in the compliments as your friends and family savor each cheesy, savory bite! Enjoy! 🧀😍🥖
