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🍽️ Vanilla Infused Bacon Onion Mash πŸ₯“

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🍽️ Vanilla Mash With Bacon and Onions Recipe

πŸ•’ Prep Time: 5 minutes
πŸ•’ Cook Time: 20 minutes
πŸ•’ Total Time: 25 minutes

πŸ₯“ Description: Indulge in the delightful flavors of this Vanilla Mash With Bacon and Onions recipe, perfect for any occasion. The combination of creamy mashed potatoes infused with vanilla, topped with crispy bacon and caramelized onions, creates a mouthwatering dish that will tantalize your taste buds.

🍴 Recipe Category: Pork

πŸ” Keywords: Vegetable, Meat, Kid Friendly, Potluck, < 30 Mins, Beginner Cook, Stove Top, Easy, Inexpensive

πŸ“Š Nutritional Information (Per Serving):

  • Calories: 660.1
  • Fat Content: 46.3g
  • Saturated Fat Content: 17.6g
  • Cholesterol Content: 74.3mg
  • Sodium Content: 626.1mg
  • Carbohydrate Content: 48.6g
  • Fiber Content: 5.9g
  • Sugar Content: 3.1g
  • Protein Content: 13.9g

πŸ₯” Ingredients:

  • 30ml olive oil
  • 1 onion
  • 250g bacon
  • 1 potato
  • 50g butter
  • 150ml milk
  • 1 vanilla pod

πŸ“ Instructions:

  1. Prepare Bacon and Onions:

    • Heat olive oil in a frying pan over medium heat.
    • Add chopped onion and bacon slices to the pan.
    • Fry until golden brown and crisp.
    • Keep warm while preparing the mashed potatoes.
  2. Cook Potatoes:

    • Meanwhile, peel and chop the potato into small cubes.
    • Boil the potatoes in salted water until tender, about 20 minutes.
    • Drain well and mash finely with butter until smooth and creamy.
  3. Infuse Milk with Vanilla:

    • In a medium-sized saucepan, heat milk over medium heat.
    • Split the vanilla pod lengthwise and scrape out the seeds.
    • Add both the seeds and the pod to the milk.
    • Bring the milk to a boil, then reduce the heat and simmer for 15 minutes to infuse the flavors.
  4. Combine and Serve:

    • Remove the saucepan from the stove and discard the vanilla pod.
    • Pour the vanilla-infused milk into the mashed potatoes and mix well until creamy.
    • Season the mashed potatoes with salt and pepper to taste.
    • Transfer the mashed potatoes to a serving dish.
    • Top with the crispy bacon and caramelized onions mixture.
    • Serve the Vanilla Mash With Bacon and Onions warm and enjoy its delicious flavors!

This Vanilla Mash With Bacon and Onions recipe is a delightful blend of savory and sweet, making it a hit with both adults and kids alike. Perfect for busy weeknights or special gatherings, this dish is sure to become a family favorite. Try it today and savor the comforting goodness of creamy mashed potatoes with a unique twist!

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