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Orange Glazed Cornish Game Hens with Citrus Stuffing 🍊

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Cornish Game Hens With Orange Stuffing 🍊

Description: These Cornish game hens with orange stuffing are not only elegant but also incredibly easy to make, perfect for serving to dinner guests or treating your family to a special meal. Garnish with a slice of orange on the side for an extra touch of sophistication. Make sure to ask your meat cutter to halve the hens for you before starting.

  • Prep Time: 20 minutes
  • Cook Time: 1 hour and 30 minutes
  • Total Time: 1 hour and 50 minutes
  • Servings: 4

Ingredients:

  • 1 Cornish game hen
  • 1/4 cup finely chopped green onion
  • 1/4 cup diced celery
  • 1 orange
  • 1 1/2 cups dry stuffing mix
  • 2 tablespoons honey
  • 1 tablespoon water
  • Olive oil for cooking
  • Salt and pepper to taste

Instructions:

  1. Preheat Oven: Preheat your oven to 375Β°F (190Β°C).

  2. Prepare Orange: Finely shred 1/4 teaspoon of peel from the orange. Remove and discard the remaining peel. Section the orange over a bowl, squeezing out the juice. Halve the sections and set aside. Add water to the sections to equal 3 tablespoons.

  3. Prepare Stuffing Mixture: In a small pan, heat a bit of olive oil over medium heat. Cook the green onion and celery until tender but not browned.

  4. Make Stuffing: For the stuffing, toss together the orange peel, orange sections, cooked onion mixture, stuffing mix, and enough orange juice to moisten.

  5. Prepare Pan: In a large rectangular cake pan, spoon the stuffing mixture into 4 mounds.

  6. Prepare Hens: Rinse the Cornish game hens and pat them dry with paper towels.

  7. Stuff Hens: Place the hens, cavity side down, over the stuffing mounds in the pan.

  8. Roast: Cover the pan loosely with foil and roast in the preheated oven for 30 minutes. Then, uncover and roast for an additional 20 minutes.

  9. Glaze Hens: In a small bowl, stir together the honey and 1 tablespoon of water. Brush this mixture over the hens.

  10. Final Roast: Roast the hens, uncovered, for another 15 minutes or until they are tender and nicely glazed.

  11. Serve: Use a wide spatula to carefully transfer the hens and stuffing to dinner plates.

Nutritional Information (Per Serving):

  • Calories: 172.1
  • Fat: 5.2g
    • Saturated Fat: 1.2g
  • Cholesterol: 108.8mg
  • Sodium: 87.4mg
  • Carbohydrates: 5.9g
    • Fiber: 1.1g
    • Sugar: 4.8g
  • Protein: 24.4g

These Cornish game hens with orange stuffing are sure to impress with their vibrant flavors and elegant presentation. Enjoy them for a special occasion or whenever you’re craving a delicious poultry dish!

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