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Stuffed Onions Florentine Recipe

🕒 Cook Time: 20 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 40 minutes

🥦 Description: Dive into the delightful flavors of Stuffed Onions Florentine, a wholesome dish perfect for any season. This recipe combines the sweetness of onions with the richness of spinach and cheddar cheese, creating a comforting dish that’s as healthy as it is delicious.

🍽 Recipe Category: Vegetable
🔍 Keywords: Low Cholesterol, Healthy, Spring, Summer, Winter, Microwave, Less than 60 Minutes

Ingredients:

Quantity Ingredient
2 Onions
1 Package frozen chopped spinach
1/2 cup Cheddar cheese, grated
1/4 tsp Salt
1/4 tsp Pepper
As needed Olive oil

Nutritional Information (Per Serving):

  • Calories: 110.5
  • Fat Content: 5.3g
  • Saturated Fat Content: 3.2g
  • Cholesterol Content: 14.8mg
  • Sodium Content: 287.9mg
  • Carbohydrate Content: 10.8g
  • Fiber Content: 3.3g
  • Sugar Content: 3.9g
  • Protein Content: 7g

Instructions:

  1. Prepare Onions:

    • Cut each onion in half lengthwise and gently loosen the center of each half.
    • Remove the inner piece to create a 1/2-inch thick shell.
    • Finely chop the onion centers and set aside.
  2. Saute Onion:

    • In a skillet, heat olive oil over medium heat.
    • Saute the chopped onion until tender, then remove from heat.
  3. Prepare Spinach:

    • Microwave the frozen chopped spinach according to the package directions.
    • Once cooked, remove excess moisture from the spinach.
  4. Mix Ingredients:

    • In a bowl, combine the sauteed onions, cooked spinach, grated cheddar cheese, salt, and pepper. Mix well to ensure even distribution of ingredients.
  5. Microwave Onions:

    • Place the onion shells, cut side up, in a microwave-safe pan.
    • Add 1/4 cup of water to the pan.
    • Cover the pan with plastic wrap and microwave on high for 5 minutes.
  6. Stuff and Microwave:

    • Drain the water from the pan.
    • Spoon the spinach mixture into the onion shells.
    • Re-cover the pan with plastic wrap.
    • Microwave for an additional 7-8 minutes or until the onions are tender.
  7. Serve:

    • Carefully remove the pan from the microwave.
    • Allow the Stuffed Onions Florentine to stand for 3-5 minutes before serving to let the flavors meld.

Enjoy the wholesome goodness of Stuffed Onions Florentine as a satisfying side dish or a light main course, perfect for any occasion. With its low cholesterol and healthy ingredients, this recipe is sure to become a favorite in your household!

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