Savory Nutty Crescents Recipe
🕒 Total Time: 38 minutes
🥄 Prep Time: 25 minutes
🍳 Cook Time: 13 minutes
🍽️ Servings: 8 rolls
Description:
Indulge in the delightful aroma and flavors of these Savory Nutty Crescents. With a buttery sage filling and crunchy pecans, these crescent rolls are perfect for any occasion. Easy to make and even easier to devour, this recipe will surely become a favorite in your kitchen!
Ingredients:
- 2 tablespoons butter
- 1 teaspoon dried sage
- 1/4 cup pecans
- 1 can (8 ounces) crescent roll dough
Instructions:
| Step | Description |
|---|---|
| 1. | In a small bowl, add the butter and dried sage; stir to combine. Reserve 1 tablespoon of the butter mixture for topping. |
| 2. | Separate the crescent roll dough into 8 triangles. |
| 3. | Spread the remaining butter mixture onto the triangles. |
| 4. | Sprinkle the pecans evenly over the buttered dough. |
| 5. | Roll up each triangle of dough, starting at the shortest side and rolling towards the opposite point. |
| 6. | Place the rolled-up crescents on an ungreased baking sheet, curving them into a crescent shape. |
| 7. | Spread the reserved butter mixture on top of each roll. |
| 8. | Bake at 375°F (190°C) for 11 to 13 minutes, or until golden brown. |
| 9. | Serve warm and enjoy the savory goodness! |
Nutritional Information (Per Serving):
- Calories: 136.3
- Fat: 7.2g
- Saturated Fat: 2.5g
- Cholesterol: 21.8mg
- Sodium: 175mg
- Carbohydrates: 15.3g
- Fiber: 1.4g
- Sugar: 1.4g
- Protein: 3g
Keywords:
Savory, < 60 Mins, Oven, Easy
Whether you’re hosting a brunch or looking for a tasty snack, these Savory Nutty Crescents will surely impress your guests and satisfy your cravings. Enjoy the warm, buttery goodness with every bite!
