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Caramel Bliss: Decadent Pecan Delight Bars

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Caramel Pecan Bars

Cook Time: 15 minutes | Prep Time: 10 minutes | Total Time: 25 minutes

Description: These delightful Caramel Pecan Bars, discovered within the pages of a beloved kids’ cookies and treats book, have quickly become a cherished indulgence. Perfectly combining the rich flavors of caramel and pecans, these bars are a guaranteed crowd-pleaser, making them an ideal treat for any occasion.

Recipe Category: Bar Cookie

Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, Canadian, Kid Friendly, < 30 Mins, Oven

Ingredients:

  • 1 cup butter
  • 1/2 cup brown sugar
  • 1 egg
  • 3 cups all-purpose flour
  • 1 1/2 cups pecan halves
  • 3/4 cup butter
  • 1/2 cup liquid honey
  • 3/4 cup brown sugar

Nutritional Information (per serving, based on 60-72 bars):

  • Calories: 117.8
  • Fat Content: 7.7g
  • Saturated Fat Content: 3.8g
  • Cholesterol Content: 19.1mg
  • Sodium Content: 41.7mg
  • Carbohydrate Content: 11.9g
  • Fiber Content: 0.4g
  • Sugar Content: 6.9g
  • Protein Content: 1.1g

Recipe Yield: 60-72 bars

Recipe Instructions:

  1. Preheat your oven to 350ºF (180ºC).

  2. In a medium bowl, cream together 1 cup of butter and 1/2 cup of brown sugar until smooth and well combined.

  3. Beat in the egg until incorporated.

  4. Stir in the all-purpose flour until a dough forms.

  5. Press the dough evenly into a 10×15-inch (25x 40cm) jelly roll pan.

  6. Bake the crust for 10 minutes until lightly golden.

  7. Remove the crust from the oven and evenly spread the pecan halves over the crust, placing them broken side down.

  8. In a large heavy saucepan over medium heat, melt 3/4 cup of butter.

  9. Stir in the liquid honey and 3/4 cup of brown sugar.

  10. Cook, stirring constantly, until the sugar dissolves and the mixture comes to a boil.

  11. Continue boiling and stirring for 5 minutes or until the mixture reaches a rich caramel color.

  12. Remove the caramel mixture from the heat.

  13. Carefully blend in the cream until smooth.

  14. Pour the caramel mixture over the pecans.

  15. Bake for an additional fifteen minutes, or until the caramel is set and bubbly.

  16. Allow the bars to cool completely in the pan before cutting into squares.

  17. Serve and enjoy these decadent Caramel Pecan Bars as a delightful treat for any occasion.

Recipe Notes:

  • For an extra nutty twist, consider doubling the pecans to 3 cups (750 mL) to create a bar reminiscent of a pecan pie, adding an even richer flavor and texture to this already delicious treat.

These Caramel Pecan Bars are a wonderful addition to any dessert spread, offering a delightful combination of caramel sweetness and crunchy pecans in every bite. Whether you’re hosting a gathering or simply indulging in a sweet treat at home, these bars are sure to be a hit with everyone who tries them. So, whip up a batch today and treat yourself to a taste of indulgence!

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