Hash Browns Potato Pie is a delightful dish that combines the comforting flavors of hash brown potatoes, savory green onions, sharp cheddar cheese, and crispy bacon, all baked together in a pie form that’s perfect for any meal of the day. With just a handful of ingredients and a few simple steps, you can create a delicious homemade pie that will impress your family and friends. This recipe, originating from lovewithrecipes.com, has garnered rave reviews and a stellar rating of 5 stars from six enthusiastic reviewers, making it a tried-and-true favorite among home cooks.
To begin crafting this culinary masterpiece, preheat your oven to 350 degrees Fahrenheit, ensuring it’s nice and toasty for the baking process. While the oven heats up, gather your ingredients: eggs, milk, hash brown potatoes, green onions, salt, sharp cheddar cheese, and crispy bacon. These simple yet flavorful components will come together to form the hearty filling of your Hash Browns Potato Pie.
In a medium bowl, beat together the eggs and milk until they are well combined, creating a smooth and creamy base for your pie filling. Next, stir in the hash brown potatoes, chopped green onions, salt, and pepper, infusing the mixture with layers of savory goodness. For an extra punch of flavor, add a splash of your favorite pepper sauce to the mix, elevating the taste profile of the dish to new heights.
Once the base is prepared, fold in a generous helping of sharp cheddar cheese and half of the crispy bacon, ensuring that every bite is filled with cheesy, bacon-y goodness. Pour the filling into a greased 9-inch pie plate, spreading it out evenly to create a smooth surface.
Slide the pie plate into the preheated oven and let it bake for 25 to 30 minutes, allowing the flavors to meld together and the filling to set into a deliciously golden brown pie. As the pie bakes, the aroma of sizzling bacon and bubbling cheese will fill your kitchen, tantalizing your taste buds and building anticipation for the culinary masterpiece that awaits.
Once the initial baking time is up, sprinkle the remaining crispy bacon and a half cup of cheese over the top of the pie, adding an extra layer of flavor and texture to the dish. Return the pie to the oven and continue baking for an additional 3 to 4 minutes, or until the cheese is melted and bubbly, and the bacon is crisped to perfection.
With its golden crust, gooey cheese, and savory bacon, Hash Browns Potato Pie is a feast for the senses that’s sure to become a staple in your recipe repertoire. Whether served as a hearty breakfast, a satisfying brunch, or a comforting dinner, this flavorful pie is bound to impress even the most discerning of palates. So gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that’s as delicious as it is memorable.
