Taco Quiche Recipe
Description:
Dive into the delightful fusion of savory taco flavors and a classic quiche in this easy-to-make Taco Quiche recipe. Perfect for brunch, potlucks, or a cozy family dinner, this dish combines a crispy crust with a hearty, seasoned beef filling, topped with fresh vegetables and cheese. It’s quick, budget-friendly, and ideal for beginner cooks, making it a staple on the Love With Recipes site.
Ingredients:
- 2 cups ground beef
- 4 large eggs
- 1 1/4 cups milk
- 3/4 cup Bisquick
- 1/4 cup pepper
- 1 cup sour cream
- 2-3 cups shredded lettuce
- 1/2 cup chopped tomato
- 3/4 cup chopped green pepper
- 1/4 cup chopped green onion
- 2 cups shredded cheddar cheese
Instructions:
-
Preheat Oven and Prepare Meat:
Begin by heating a skillet over medium heat. Add the ground beef and cook, stirring frequently, until browned and fully cooked. Drain any excess fat, then mix in taco seasoning according to the package directions. Once seasoned, set aside. -
Assemble the Base:
Lightly grease a 13 x 9 x 2-inch baking dish. Spoon the seasoned beef mixture evenly into the dish, spreading it out in an even layer. -
Prepare the Egg Mixture:
In a medium bowl, whisk together the eggs and milk until well combined. Stir in the Bisquick and pepper, mixing until smooth. Pour this mixture over the beef layer in the baking dish, ensuring it’s evenly distributed. -
Bake:
Place the dish in the preheated oven and bake uncovered at 400°F (200°C) for 20 to 25 minutes, or until the quiche is golden brown on top and a knife inserted in the center comes out clean. -
Cool and Top:
Allow the quiche to cool for about 5 to 10 minutes before serving. Spread a layer of sour cream over the top, then garnish with shredded lettuce, chopped tomato, green pepper, green onions, and a generous sprinkle of shredded cheddar cheese. -
Serve:
Slice into squares and serve immediately while still warm. Enjoy this tasty, taco-inspired quiche as a delightful main dish or a hearty addition to any meal.
Nutrition Information (per serving):
- Calories: 526.4
- Fat: 35.7g
- Saturated Fat: 16.5g
- Cholesterol: 222.4mg
- Sodium: 547.4mg
- Carbohydrates: 15.5g
- Fiber: 0.9g
- Sugar: 3.2g
- Protein: 34.3g
Keywords:
Taco, Quiche, Beef, Eggs, Easy Recipe, Brunch, Potluck, Kid Friendly, Quick Meal, Budget-Friendly
Enjoy making and sharing this delicious Taco Quiche from Love With Recipes, where every dish is crafted to bring joy and satisfaction to your table. 🌮🥚🧀🍅🧅