Ingredients
| Ingredient | Quantity |
|---|---|
| Peaches (deseeded and sliced) | 5 peaches |
| Sugar | 2 tablespoons |
| Honey | 1 tablespoon |
| Cinnamon Powder (Dalchini) | 1/4 teaspoon |
| Vanilla Ice Cream | 3/4 cup |
| Milk | 3/4 cup |
| Chia Seeds | 1 tablespoon |
Preparation Time
10 minutes
Cooking Time
0 minutes
Total Time
10 minutes
Servings
4 servings
Cuisine
Continental
Course
Snack
Diet
Vegetarian
Instructions
-
Blend the Peaches and Spices:
- In a blender or mixer jar, combine the sliced peaches, sugar, honey, and cinnamon powder. Blend them together until you get a smooth, creamy paste.
-
Add Milk and Ice Cream:
- Once the peach mixture is smooth, open the lid of the jar and add the vanilla ice cream and milk. Blitz everything together again until well combined. The result should be a smooth and creamy milkshake.
-
Assemble and Serve:
- Fill glasses with ice cubes, then pour the prepared milkshake mixture over the ice. This step keeps your milkshake chilled and refreshing.
-
Garnish with Chia Seeds:
- To finish, sprinkle a tablespoon of chia seeds over the top of each glass for added texture and nutritional benefits.
-
Enjoy!
- Serve this creamy cinnamon peach milkshake as an afterschool treat for kids or enjoy it as part of a delightful Sunday breakfast. Pair it with an Apple Cinnamon French Toast recipe for a complete and satisfying meal.
Tips & Variations
- For an extra thick milkshake, you can increase the amount of vanilla ice cream.
- Feel free to substitute the sugar with a natural sweetener like agave or maple syrup for a healthier twist.
- Add a handful of spinach or kale to make it a hidden veggie smoothie for kids!
This Creamy Cinnamon Peach Milkshake with Chia Seeds is a perfect blend of fresh, juicy peaches, the warmth of cinnamon, and the creamy indulgence of ice cream — all topped with a nutritious twist of chia seeds. Whether served as a refreshing snack or part of a wholesome breakfast, it’s a drink the whole family will love.