Creamy Crunch Chicken Delight

Simply Good Chicken Casserole Recipe 🍗

Prepare to indulge in the comforting flavors of this Simply Good Chicken Casserole, a delightful dish that will surely become a family favorite! With tender chicken, creamy textures, and a satisfying crunch, this recipe promises to be a hit at any gathering or weeknight meal.

Total Time: 2 hours 5 minutes
Prep Time: 1 hour 30 minutes
Cook Time: 35 minutes

Ingredients:

Instructions:

1. Prepare Chicken:

   • In a large Dutch oven, combine the boneless skinless chicken breasts, water, salt, and pepper.
   • Bring the mixture to a gentle boil over medium-high heat.

2. Simmer:

   • Once boiling, cover the Dutch oven, reduce the heat to low, and let the ingredients simmer for approximately 1 hour, or until the chicken is tender and fully cooked.

3. Cool and Cut:

   • Remove the chicken from the pot and allow it to cool slightly.
   • Once cooled, cut the chicken into bite-size pieces using a sharp knife.

4. Combine Ingredients:

   • In a separate bowl, mix together the cooked chicken, sour cream, pepper, and butter until well combined.

5. Layer Casserole:

   • Preheat your oven to 325 degrees Fahrenheit (165 degrees Celsius).
   • Lightly grease an 11 x 7 x 1.5 inch baking dish.
   • Spread half of the crushed crackers evenly along the bottom of the prepared baking dish.
   • Spoon the chicken mixture over the layer of crackers, ensuring even distribution.

6. Finish and Bake:

   • Sprinkle the remaining crushed crackers over the top of the chicken mixture.
   • Drizzle the margarine evenly over the cracker layer.
   • Place the casserole in the preheated oven and bake for approximately 35 minutes, or until the top is lightly browned and bubbling.

7. Serve and Enjoy:

   • Once baked to perfection, remove the casserole from the oven and allow it to cool for a few minutes.
   • Serve hot, and savor every delicious bite of this Simply Good Chicken Casserole!

Nutritional Information (Per Serving):

• Calories: 369.2
• Total Fat: 22.8g
  • Saturated Fat: 11.8g
• Cholesterol: 115.8mg
• Sodium: 1252.5mg
• Carbohydrates: 9.7g
  • Fiber: 0.5g
  • Sugar: 1g
• Protein: 30.6g

Keywords:

Poultry, Meat, Kid Friendly, Weeknight, Oven, Less than 4 Hours

Recipe Notes:

• For added flavor, consider seasoning the chicken with your favorite herbs and spices before cooking.
• You can customize this casserole by adding extra ingredients such as diced vegetables or shredded cheese.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
• This recipe is perfect for busy weeknights or casual gatherings, providing a satisfying meal that’s both delicious and easy to prepare.