Ham and Rice Skillet
Cook Time
10 minutes
Prep Time
10 minutes
Total Time
20 minutes
Description
Make and share this delightful Ham and Rice Skillet recipe from lovewithrecipes.com, perfect for a quick and satisfying one-dish meal that combines tender ham and creamy rice with vibrant vegetables. This dish is not only easy to prepare but also packed with flavors that the whole family will enjoy.
Recipe Category
One Dish Meal
Keywords
Ham, White Rice, Pork, Rice, Meat, Less than 30 Minutes
Ingredients
| Ingredient Quantity | Ingredient |
|---|---|
| 1/2 cup | Green Pepper (chopped) |
| 1/4 cup | Margarine |
| 1/4 cup | All-Purpose Flour |
| 1 1/2 cups | Milk |
| 1/2 cup | Sour Cream |
| 2 cups | Cooked Rice |
| 2 cups | Cooked Ham (diced) |
| 1/4 cup | Parmesan Cheese (grated) |
| 1/2 teaspoon | Salt |
Nutritional Information (per serving)
| Nutritional Component | Amount |
|---|---|
| Calories | 470.5 kcal |
| Total Fat | 25.3 g |
| Saturated Fat | 10 g |
| Cholesterol | 83.9 mg |
| Sodium | 517.1 mg |
| Total Carbohydrates | 34.6 g |
| Dietary Fiber | 0.8 g |
| Sugars | 1.5 g |
| Protein | 24.4 g |
Instructions
-
Sauté the Peppers: In a large skillet, melt the margarine over medium heat. Once melted, add the chopped green peppers and sauté until they are tender and fragrant, about 3-4 minutes.
-
Create the Roux: Gradually sprinkle the flour over the sautéed peppers, stirring constantly to combine. This will help create a thickening base for the sauce.
-
Add Milk: Slowly pour in the milk while continuing to stir, ensuring no lumps form. Bring the mixture to a gentle boil, allowing it to thicken, which should take about 2-3 minutes.
-
Incorporate the Sour Cream: Once the mixture has thickened, reduce the heat to low. Stir in the sour cream until it is fully blended into the sauce, creating a creamy texture.
-
Combine Ingredients: Add the cooked rice and diced ham to the skillet. Stir to combine all ingredients thoroughly, ensuring the rice and ham are well-coated with the creamy sauce.
-
Finish the Dish: Sprinkle in the grated Parmesan cheese and salt, mixing everything together. Allow the skillet to heat thoroughly over low heat for about 2-3 minutes, ensuring all components are warm and flavors meld.
-
Serve: Once heated through, remove the skillet from the heat. Serve your Ham and Rice Skillet hot, garnished with additional Parmesan cheese if desired. Enjoy this comforting dish with your family!
Aggregated Rating
⭐ 5/5 (based on 6 reviews)
This Ham and Rice Skillet recipe is an excellent choice for a hearty family dinner that requires minimal preparation and cook time, making it ideal for busy weeknights. It’s delicious, comforting, and sure to become a family favorite!
