Creamy Salsa Chicken Bake 🍗🥣

Overview:

Indulge in the savory delight of our Creamy Salsa Chicken Bake, a tantalizing dish bursting with flavors that will have your taste buds dancing! Perfect for those busy weeknights when you crave something hearty yet easy to prepare. With a prep time of just 5 minutes and a total cook time of 30 minutes, this recipe is a lifesaver for anyone seeking a quick and delicious meal. Let’s dive into the details and whip up this culinary masterpiece!

Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4
Calories per Serving: 667.6
Cuisine: Chicken

Ingredients:

Here’s what you’ll need:

4 chicken breasts 🍗
1 cup sour cream 🥛
1/2 cup salsa 🌶️
5 tablespoons onion powder 🧅
7 crushed crackers 🍪

Instructions:

1. Preheat and Prepare:

Preheat your oven to 400°F (200°C).
Grease a 9×13-inch baking dish with cooking spray or butter.

2. Arrange Chicken:

Place the chicken breasts in the prepared baking dish, ensuring they are evenly spaced.

3. Creamy Salsa Mixture:

In a mixing bowl, combine the sour cream and salsa. Mix well until smooth and creamy.

4. Sauce it Up:

Pour the creamy salsa mixture over the chicken breasts, ensuring they are completely coated.

5. Season:

Sprinkle the onion powder evenly over the chicken and salsa mixture. This adds a punch of flavor that will elevate your dish.

6. Add Crunch:

Now, sprinkle the crushed crackers over the top of the chicken and salsa mixture. This will add a delightful crunch and texture to the dish.

7. Bake:

Place the baking dish in the preheated oven and bake for 30 minutes, or until the chicken is cooked through and no longer pink in the center.

8. Serve and Enjoy:

Once baked, remove the Creamy Salsa Chicken Bake from the oven.
Serve hot, garnished with fresh cilantro or diced tomatoes if desired.
Pair it with your favorite sides such as rice, roasted vegetables, or a crisp salad.
Sit back, relax, and savor every creamy, spicy bite of this delectable dish!

Recipe Notes:

Doubling the Recipe: This recipe can easily be doubled to serve a larger crowd. Simply adjust the ingredient quantities accordingly and use a larger baking dish if needed.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through.
Customization: Feel free to customize this recipe to suit your taste preferences. You can add extra spices, swap out the salsa for a different variety, or even use Greek yogurt instead of sour cream for a lighter option.

Nutritional Information (Per Serving):

Calories: 667.6
Total Fat: 40.6g
Saturated Fat: 16.9g
Cholesterol: 128.4mg
Sodium: 1043.9mg
Total Carbohydrates: 36g
Dietary Fiber: 1.7g
Sugars: 1.4g
Protein: 38.5g

Conclusion:

With its creamy texture, zesty salsa flavor, and tender chicken, our Creamy Salsa Chicken Bake is sure to become a family favorite. Whether you’re a beginner cook looking for a simple yet impressive recipe or a seasoned chef in need of a quick dinner solution, this dish ticks all the boxes. So gather your ingredients, preheat your oven, and get ready to delight your senses with this mouthwatering meal. Enjoy! 🍽️✨