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Creamy Yogurt Pops

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Recipe: Frozen Yogurt-On-A-Stick 🍦

Overview:

This Frozen Yogurt-On-A-Stick recipe is a delightful treat for all ages. Combining the creamy goodness of plain yogurt with the subtle sweetness of milk, these frozen delights are not only delicious but also healthy and easy to make. With just a few simple steps, you can whip up a batch of these frozen yogurt popsicles to enjoy anytime!

  • Total Time: 5 minutes
  • Prep Time: 5 minutes
  • Cook Time: Not applicable
  • Servings: 12 popsicles
  • Calories: 50.4 per serving
  • Rating: ⭐⭐⭐ (based on 1 review)

Ingredients:

  • 1 cup plain yogurt
  • 3/4 cup milk
  • 3/4 cup sugar (optional, for added sweetness)

Instructions:

Step Description
1 In a mixing bowl, combine the plain yogurt, milk, and sugar (if using). Stir well until the mixture is smooth and homogeneous.
2 Pour the mixture into popsicle molds, dividing it equally among them. Make sure to leave a little space at the top to allow for expansion during freezing.
3 Place the popsicle molds in the freezer and allow them to freeze until partly firm, which typically takes about 1-2 hours.
4 Once the mixture has partially set, insert a popsicle stick into the center of each portion. Return the molds to the freezer and continue to freeze until completely solid, usually for an additional 4-6 hours or overnight.
5 Once the frozen yogurt popsicles are fully set, remove them from the molds by running warm water over the outside of the molds for a few seconds to loosen the popsicles. Gently pull the sticks to release the popsicles.
6 Serve the Frozen Yogurt-On-A-Stick immediately and enjoy these creamy, refreshing treats on a hot day! You can also store any leftovers in an airtight container in the freezer for up to a few weeks.

Nutritional Information (Per Serving):

  • Calories: 50.4
  • Fat: 1.3g
  • Saturated Fat: 0.8g
  • Cholesterol: 4.8mg
  • Sodium: 17.4mg
  • Carbohydrates: 8.4g
  • Fiber: 0.1g
  • Sugar: 7.6g
  • Protein: 1.6g

Recipe Notes:

  • Feel free to customize this recipe by adding your favorite fruits, such as berries or sliced bananas, to the yogurt mixture before freezing.
  • For a dairy-free version, you can substitute the plain yogurt and milk with coconut yogurt and almond milk.
  • To make these popsicles even more kid-friendly, consider using fun-shaped popsicle molds or adding colorful sprinkles before freezing.
  • Experiment with different flavors by incorporating extracts such as vanilla, almond, or lemon into the yogurt mixture.
  • These frozen yogurt popsicles are not only a delicious dessert but also a nutritious snack option, making them perfect for satisfying your sweet cravings guilt-free!
  • Be sure to let the popsicles freeze until fully set before attempting to remove them from the molds to avoid any breakage.
  • If you don’t have popsicle molds, you can use small paper cups or ice cube trays as alternative options. Simply cover them with aluminum foil and insert popsicle sticks through the foil before freezing.
  • Don’t forget to have fun and get creative with your toppings and decorations when serving these Frozen Yogurt-On-A-Stick treats! Whether you drizzle them with chocolate syrup, sprinkle them with crushed nuts, or dip them in shredded coconut, the possibilities are endless. Enjoy!
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