Homemade Almond Roca is a delightful candy recipe that encapsulates the rich flavors of chocolate, nuts, and coconut, creating a decadent treat perfect for indulging your sweet tooth cravings. With a total preparation and cook time of just 45 minutes, including 15 minutes of prep time and 30 minutes of cooking, this recipe is both convenient and satisfying. 🍫🥥
Ingredients:
- 1 1/2 cups chocolate chips
- 1 1/2 cups coconut
- 1/2 cup margarine
- 1 cup butter
- 1 cup sugar
- 2 cups almonds, chopped
Instructions:
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Begin by chopping the chocolate chips, nuts, and coconut together until they are finely mixed and blended.
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Take a 9×13-inch pan and spread half of this delightful mixture evenly on the bottom, ensuring a smooth and uniform layer.
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Set the remaining half of the mixture aside for later use.
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In a large and heavy saucepan, combine the margarine, butter, and sugar over medium heat, stirring constantly to ensure even melting and blending of the ingredients.
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Continue cooking the mixture until it reaches a temperature of 310 degrees Fahrenheit, which is commonly known as the hard crack stage in candy making, ensuring a perfectly crisp and brittle texture for your Almond Roca.
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Once the desired temperature is reached, promptly remove the saucepan from the heat source to prevent further cooking and pour the hot candy mixture evenly over the nut and chocolate layer in the pan, covering it completely and allowing the flavors to meld together.
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Take the reserved half of the nut and chocolate mixture and sprinkle it evenly over the hot candy layer, adding an extra layer of texture and flavor to your Almond Roca creation.
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Transfer the pan to the refrigerator and allow it to chill for a few hours until the candy has cooled and hardened, ensuring easy cutting and serving later on.
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Once the Almond Roca has set, remove it from the refrigerator and carefully cut it into individual pieces, savoring each bite of this irresistible treat.
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Note that the success of this recipe greatly depends on the quality of the margarine used, so if you encounter any issues, don’t hesitate to try again with a different brand to achieve the perfect texture and flavor.
Nutritional Information:
- Calories: 602.1
- Fat Content: 45.6g
- Saturated Fat Content: 17.3g
- Cholesterol Content: 40.7mg
- Sodium Content: 403.1mg
- Carbohydrate Content: 51.1g
- Fiber Content: 2.8g
- Sugar Content: 45.5g
- Protein Content: 4.2g
Serving Size: 1 serving
Servings Per Recipe: 12 servings
Indulge in the irresistible allure of Homemade Almond Roca, and treat yourself to a delightful confection that’s perfect for sharing with loved ones or enjoying as a special indulgence all to yourself. 🍬✨
