Recipe: Chocolate Pumpkin Muffins ๐ซ๐
Description: Even though there are only two ingredients in this recipe, they are wonderful! Don’t let your apprehension about pumpkin hold you backโthese muffins are a delightful surprise that your whole family will love!
- Cook Time: 25 minutes
- Prep Time: 5 minutes
- Total Time: 30 minutes
- Recipe Category: Quick Breads
- Keywords: Breads, < 30 Mins, Oven, Easy
Nutritional Information (per serving):
- Calories: 9.5
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 0.4mg
- Carbohydrate Content: 2.4g
- Fiber Content: 0.2g
- Sugar Content: 0.5g
- Protein Content: 0.4g
Ingredients:
- 1 can (15 ounces) pumpkin puree
- 1 box (15.25 ounces) chocolate cake mix
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 350ยฐF (175ยฐC). Grease or line a muffin tin with paper liners. |
| 2 | In a large mixing bowl, combine the pumpkin puree and chocolate cake mix. Mix until well combined and no dry cake mix remains. |
| 3 | Fill each muffin cup about 2/3 full with the batter. |
| 4 | Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean. |
| 5 | Remove the muffins from the oven and allow them to cool in the tin for a few minutes before transferring them to a wire rack to cool completely. |
| 6 | Enjoy your delicious Chocolate Pumpkin Muffins! ๐๐ง |
These muffins are incredibly easy to make and perfect for when you’re short on time but still craving something sweet. The combination of rich chocolate and subtle pumpkin flavor is simply irresistible. Serve them for breakfast, as a snack, or even as a dessertโthey’re sure to be a hit with everyone!
