Welcome to LoveWithRecipes.com! Today, we’re sharing a delightful recipe for Green Goddess Dressing 🥗, a classic favorite that’s perfect for salads, dipping, or as a flavorful topping for your favorite dishes. This recipe is not only delicious but also incredibly easy to make, requiring just 15 minutes of preparation time. Let’s dive into the details!
Green Goddess Dressing
Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 2 cups
Rating: ⭐⭐⭐⭐⭐ (5/5)
Ingredients:
- 1 1/4 cups mayonnaise
- 1/2 cup sour cream
- 1 1/2 cups fresh parsley
- 1/4 cup green onions with tops
- 2 tablespoons tarragon vinegar
- 1 tablespoon wine vinegar
- 1 clove garlic
- 1/2 teaspoon salt
- 1/8 teaspoon ground pepper
Instructions:
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Combine Ingredients: In a medium bowl, stir together all the ingredients until well combined. The creamy mayonnaise and sour cream blend harmoniously with the fresh parsley and tangy vinegars, creating a symphony of flavors.
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Chill (Optional): If you’re not using the dressing immediately, cover it and chill it in the refrigerator. Chilling allows the flavors to meld together, resulting in an even more delicious dressing.
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Adjust Consistency: If you find that the dressing is too thick for your liking, you can easily adjust the consistency by adding a little milk and stirring until you reach your desired thickness. This versatility ensures that you can customize the dressing to suit your preferences perfectly.
Serving Suggestions:
- Enjoy this Green Goddess Dressing drizzled over a crisp green salad, tossed with fresh vegetables, or used as a dip for crunchy crudites. Its vibrant green color and refreshing flavor will elevate any dish it touches.
- Use it as a spread on sandwiches or wraps for an extra burst of flavor.
- Get creative and use it as a marinade for grilled chicken, fish, or tofu. The herbs and spices in the dressing will infuse your protein with mouthwatering taste.
- Impress your guests by serving this dressing alongside a crudite platter or as a dipping sauce for crispy chicken tenders at your next gathering. Its bright flavor and creamy texture are sure to be a hit!
Nutritional Information (per serving):
- Calories: 122
- Fat: 11.4g
- Saturated Fat: 6.6g
- Cholesterol: 29.9mg
- Sodium: 50mg
- Carbohydrates: 4.4g
- Fiber: 0.5g
- Sugar: 2.7g
- Protein: 1.7g
Recipe Notes:
- This Green Goddess Dressing recipe is perfect for meal prep. Whip up a batch on the weekend and enjoy it throughout the week as a versatile condiment for all your favorite dishes.
- Feel free to customize this dressing to suit your taste preferences. Add more garlic for extra zing, swap the parsley for cilantro or basil for a unique twist, or adjust the vinegar ratio to your liking.
- Store any leftover dressing in an airtight container in the refrigerator for up to one week. Give it a good stir before serving, as the ingredients may separate slightly over time.
Now that you have this fantastic Green Goddess Dressing recipe in your culinary arsenal, you’ll never be at a loss for ways to add flavor and flair to your meals. Enjoy creating and savoring this delicious dressing with your favorite dishes!
