Baked Hamburgers—And No Dishes to Clean 🍔✨
Cook Time: 1 hour
Prep Time: 5 minutes
Total Time: 1 hour 5 minutes
Description:
This is a beloved recipe passed down from my mom, who created it when she returned to work. My dad, a true meat-and-potatoes guy, found this meal to be absolutely perfect. It’s a one-dish wonder that saves on cleanup, making it a go-to for busy weeknights!
Recipe Category: One Dish Meal
Keywords: Corn, Vegetable, Meat, Beginner Cook, < 4 Hours, Easy
Nutritional Information (Per Serving):
- Calories: 326.1
- Fat Content: 19.5g
- Saturated Fat Content: 7.8g
- Cholesterol Content: 78.2mg
- Sodium Content: 102.6mg
- Carbohydrate Content: 15.7g
- Fiber Content: 3g
- Sugar Content: 3.9g
- Protein Content: 21.4g
Servings: 4
Ingredients:
- 1 – 2 sweet potatoes, thinly sliced
- 2 – 3 potatoes, thinly sliced
- 1 cup green beans, trimmed and halved
- 1 cup corn, kernels
Instructions:
-
Prepare the Foil Packets:
Lay out a piece of foil for each serving. Spray each piece with non-stick cooking spray to ensure nothing sticks. ✨ -
Place the Hamburger Patties:
Place a hamburger patty on each piece of foil. You can season the patties with a little salt and pepper or your favorite seasoning blend to enhance the flavor. 🍔 -
Layer the Vegetables:
Add a layer of sliced sweet potatoes over each patty, followed by the sliced potatoes. Next, add a handful of green beans, and finally, sprinkle the corn kernels over the top. 🌽🥔🍠 -
Season and Wrap:
Sprinkle each packet with salt and pepper to taste. Carefully wrap up each packet, folding the edges tightly to seal in all the delicious flavors. 🌟 -
Bake:
Preheat your oven to 400°F (200°C). Place the foil packets on a baking sheet and bake for one hour. The vegetables should be tender, and the hamburger patties perfectly cooked through. 🍽️ -
Serve:
Carefully open the foil packets—be cautious of the hot steam—and transfer the contents to plates. Enjoy your meal with virtually no cleanup! 🥳
Tips & Tricks:
- Customizable Veggies: Feel free to swap out the vegetables for your favorites or whatever you have on hand. Carrots, bell peppers, or even zucchini would make great additions.
- Add Some Flavor: For an extra burst of flavor, try adding a sprinkle of garlic powder, paprika, or dried herbs to the hamburger patties before cooking.
- Make Ahead: You can assemble these foil packets ahead of time and keep them in the fridge until you’re ready to bake. This makes dinner prep even quicker on busy nights.
Enjoy this easy and flavorful meal that’s sure to become a family favorite, just like it has been in ours! 🍴❤️
