Fluffy Cranberry Delight: Whipped Cream Cloud Recipe

Introducing Cranberry Cloud, a delightful recipe that embodies the essence of sweet cranberries, fluffy marshmallows, and crunchy walnuts, all wrapped in a creamy cloud of whipped cream. This culinary creation is perfect for those seeking a low-protein indulgence, requiring just a mere ten minutes of prep time and an additional hour and a half of chilling to achieve its full potential.

Let’s embark on this culinary journey together! 🌟

Cranberry Cloud Recipe

Ingredients:

• 2 cups fresh cranberries
• 2 cups miniature marshmallows
• 3/4 cup sugar
• 2 green apples, diced
• 1/2 cup green seedless grapes, halved
• 1/2 cup walnuts, chopped
• 1 cup whipped cream
• Lettuce leaves, for serving

Instructions:

1. Prepare Cranberries:

   • Position the knife blade in the food processor bowl.
   • Add the fresh cranberries.

2. Process Cranberries:

   • Cover the food processor with its lid.
   • Process the cranberries until they are coarsely ground.

3. Combine Ingredients:

   • In a large mixing bowl, combine the ground cranberries, miniature marshmallows, and sugar.
   • Gently stir the mixture until well combined.

4. Chill Mixture:

   • Cover the bowl and refrigerate the mixture for at least 1 1/2 hours to allow the flavors to meld together.

5. Add Fruits and Nuts:

   • After chilling, add the diced green apples, halved green grapes, and chopped walnuts to the cranberry mixture.
   • Gently stir to incorporate the fruits and nuts into the mixture.

6. Fold in Whipped Cream:

   • Gradually fold in the whipped cream until it is fully incorporated into the mixture.
   • Ensure the mixture is well combined but still light and fluffy.

7. Chill Again:

   • Cover the mixture again and refrigerate for at least an additional hour to allow it to set and the flavors to develop further.

8. Serve:

   • When ready to serve, spoon the Cranberry Cloud onto individual lettuce leaves.
   • Garnish with additional walnuts or cranberries if desired.

9. Enjoy:

   • Serve and savor each delightful bite of this heavenly Cranberry Cloud creation!

Nutritional Information (per serving):

• Calories: 395.8
• Fat Content: 21.2g
• Saturated Fat Content: 9.8g
• Cholesterol Content: 54.3mg
• Sodium Content: 29.9mg
• Carbohydrate Content: 53g
• Fiber Content: 3.2g
• Sugar Content: 42.5g
• Protein Content: 2.9g

Yield:

• This recipe yields approximately 6 to 8 servings, making it perfect for sharing with family and friends during gatherings or special occasions.

So, gather your ingredients, follow these simple steps, and treat yourself to the lusciousness of Cranberry Cloud – a dessert that’s sure to become a favorite in your recipe repertoire! 🍇🥬