Overview
This vibrant, fresh Mango Salsa recipe is the perfect mix of sweet, tangy, and mildly spicy flavors, making it an ideal snack, appetizer, or accompaniment to your favorite Mexican dishes. With the tropical sweetness of mangoes and the subtle heat of green chilies, this salsa is a delightful addition to homemade nachos, tacos, or simply enjoyed on its own. Quick and easy to prepare, this refreshing salsa is perfect for any occasion, whether it’s a summer picnic or a cozy evening snack with spice tea.
Ingredients
| Ingredient | Quantity |
|---|---|
| Ripe Mangoes (peeled and diced) | 2 |
| Olive Oil | 1/2 tsp |
| Green Chili (finely chopped) | 1 |
| Onion (finely chopped) | 1 small |
| Cumin Powder | 1/2 tsp |
| Salt | Pinch |
| Fresh Lemon Juice | 1 tsp |
| Fresh Coriander Leaves (finely chopped) | 2 sprigs |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 60 kcal |
| Carbohydrates | 15 g |
| Proteins | 1 g |
| Fats | 1 g |
| Fiber | 2 g |
| Vitamin C | 20 mg |
| Vitamin A | 900 IU |
Instructions
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Prepare Ingredients: Begin by peeling and dicing the mangoes into small, bite-sized pieces. Place the mango cubes in a medium-sized mixing bowl.
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Combine Ingredients: Add the finely chopped green chili and onion to the bowl with the mangoes.
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Add Seasonings: Sprinkle the cumin powder and a pinch of salt over the ingredients in the bowl.
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Add Lemon Juice and Coriander: Drizzle olive oil and freshly squeezed lemon juice over the mixture, then add the finely chopped coriander leaves.
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Mix Well: Gently stir the ingredients until they are well combined. Taste and adjust salt as needed.
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Serve: Serve this fresh mango salsa with homemade nachos or enjoy it as a side with tacos or grilled dishes. For a cozy twist, pair it with a cup of spiced tea for a delightful evening snack.
Serving Suggestions
Mango Salsa pairs perfectly with crispy nachos, and its bright flavors make it a great complement to grilled meats, tacos, or even as a topping for grilled fish. For a refreshing summer snack, enjoy it chilled alongside a cool drink.
Tips
- For a sweeter salsa, choose ripe mangoes that are naturally juicy and fragrant.
- Adjust the spiciness by using more or fewer green chilies according to your preference.
- If you like, add a few diced tomatoes or red bell pepper for extra color and crunch.