Sure thing! Let’s dive into crafting a scrumptious meatloaf recipe together, packed with savory flavors and delightful textures that will surely become a favorite at your dinner table! 🍽️
Meatloaf Recipe
Description:
Indulge in the hearty goodness of this classic Meatloaf recipe, brought to you by lovewithrecipes.com. This dish is perfect for any night of the week, requiring just under 4 hours from start to finish, and promises to satisfy even the pickiest of eaters.
Ingredients:
- 1 clove garlic
- 1 tablespoon chopped parsley
- 1/4 cup grated parmesan cheese
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/2 cup tomato sauce
- 1 large egg
- 1/2 teaspoon salt (optional, to taste)
- 1/4 teaspoon black pepper (optional, to taste)
Instructions:
-
Preparation Time: 10 minutes
- Begin by preheating your oven to 350°F (175°C).
- Grease a loaf pan lightly with cooking spray or oil.
-
Mixing the Ingredients:
- In a large mixing bowl, combine the minced garlic, chopped parsley, grated parmesan cheese, breadcrumbs, milk, tomato sauce, egg, salt, and black pepper. Mix until all ingredients are well incorporated, ensuring a uniform texture.
-
Forming the Loaf:
- Transfer the meatloaf mixture into the prepared loaf pan, shaping it into a loaf shape. You can use your hands or a spatula to evenly distribute the mixture.
-
Baking:
- Place the loaf pan in the preheated oven and bake for approximately 1 hour, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (71°C).
-
Resting and Serving:
- Once baked, remove the meatloaf from the oven and let it rest for a few minutes before slicing. This allows the juices to redistribute, resulting in a moist and tender meatloaf.
-
Enjoying Your Meal:
- Serve slices of the delicious meatloaf with your favorite sides, such as mashed potatoes, steamed vegetables, or a fresh garden salad. Don’t forget to drizzle some extra tomato sauce on top for added flavor!
Nutritional Information (Per Serving):
- Calories: 423
- Fat Content: 26.4g
- Saturated Fat: 10.3g
- Cholesterol Content: 132.5mg
- Sodium Content: 1231.8mg
- Carbohydrate Content: 18.3g
- Fiber: 1.7g
- Sugar: 2.7g
- Protein Content: 26.4g
This delightful Meatloaf recipe yields a comforting and satisfying dish that’s perfect for sharing with family and friends. With its savory blend of flavors and simple preparation, it’s sure to become a regular feature on your dinner menu. Enjoy every delicious bite! 🍴