Garlicky Tortellini, Spinach and Tomato Soup 🍲
Overview:
This Garlicky Tortellini, Spinach, and Tomato Soup recipe is a delightful fusion of flavors that will warm your soul on chilly days. Adapted from a Fine Cooking Magazine recipe, it’s a quick and easy dish perfect for lunch or snacks, ready in just 30 minutes!
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Total Time: 30 minutes
- Servings: 6
Ingredients:
- 2 tbsp unsalted butter
- 6-8 cloves of garlic, minced
- 1/2 onion, finely chopped
- 4 cups vegetable broth
- 2 cups water
- 9 oz diced tomatoes
- 1 cup fresh spinach leaves
- 10 fresh basil leaves, torn
- 1 egg
- 8-10 oz cheese tortellini
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions:
| Step | Description |
|---|---|
| 1 | In a large saucepan, melt the butter over medium heat. |
| 2 | Add the minced garlic and chopped onion, sautéing until fragrant for 2-3 minutes. |
| 3 | Pour in the vegetable broth and water, bringing it to a gentle boil. |
| 4 | Add the cheese tortellini to the pot and cook halfway, approximately 5 minutes for frozen pasta or less for fresh. |
| 5 | Incorporate the diced tomatoes along with their liquid, then reduce the heat to a simmer. Cook until the pasta is tender, about 4 minutes. |
| 6 | Stir in the fresh spinach and torn basil leaves, allowing them to wilt for 1-2 minutes. |
| 7 | Meanwhile, whisk together the egg, grated Parmesan cheese, and season with salt and pepper to taste. |
| 8 | Slowly drizzle the egg and cheese mixture into the soup while continuously stirring, cooking for an additional 3 minutes. |
| 9 | Remove the soup from heat and serve hot. Enjoy your flavorful Garlicky Tortellini, Spinach, and Tomato Soup! |
Nutritional Information (Per Serving):
- Calories: 252.3
- Total Fat: 10.5g
- Saturated Fat: 5.7g
- Cholesterol: 70.6mg
- Sodium: 474.6mg
- Total Carbohydrates: 28.9g
- Dietary Fiber: 3.2g
- Sugar: 3.9g
- Protein: 12.3g
Notes:
- You can customize this soup by adding your favorite vegetables or protein, such as cooked chicken or shrimp.
- For a creamier texture, substitute some of the vegetable broth with heavy cream or half-and-half.
- This soup pairs perfectly with a crusty baguette or a side salad for a complete meal. Enjoy the comforting flavors of this Garlicky Tortellini, Spinach, and Tomato Soup any day of the week!
