Buttermilk Jumbles Recipe
🕒 Cook Time: 10 minutes
🕒 Prep Time: 3 hours
🕒 Total Time: 3 hours 10 minutes
🍪 Description: Indulge in the delightful taste of Buttermilk Jumbles with this easy-to-follow recipe. Perfect for dessert or a sweet snack, these cookies are sure to become a family favorite.
📜 Recipe Category: Drop Cookies
🔎 Keywords: Dessert, Cookie & Brownie, Weeknight, < 4 Hours, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 cups | Flour |
| 1 tsp | Baking soda |
| 1 tsp | Salt |
| 1 cup | Butter |
| 2 cups | Sugar |
| 2 | Eggs |
| 2 tsp | Vanilla extract |
| 1 1/2 cups | Buttermilk |
| 1/2 cup | Sugar (for topping) |
| 2 tsp | Ground cinnamon |
Nutrition Facts (per serving):
- Calories: 95.2
- Fat Content: 3.4g
- Saturated Fat Content: 2g
- Cholesterol Content: 15.4mg
- Sodium Content: 90.5mg
- Carbohydrate Content: 15.1g
- Fiber Content: 0.3g
- Sugar Content: 8.7g
- Protein Content: 1.3g
Yield:
Makes about 60 jumbles
Instructions:
-
Prepare Dry Ingredients: In a bowl, stir together the flour, baking soda, and salt until well combined; set aside.
-
Cream Butter and Sugar: In a medium bowl, cream together the butter and sugar until light and fluffy.
-
Incorporate Eggs: Beat in the eggs, one at a time, ensuring each is fully incorporated before adding the next.
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Add Flavorings: Stir in the vanilla extract.
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Alternate Wet and Dry Ingredients: Gradually add the buttermilk and dry ingredients to the butter mixture, alternating between them, until fully incorporated. Mix until a smooth dough forms.
-
Chill Dough: Cover the dough and chill it in the refrigerator for several hours or until firm.
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Preheat Oven: Preheat your oven to 400°F (200°C). Prepare your cookie sheets by greasing them lightly.
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Form Cookies: Drop teaspoonfuls of chilled dough onto the prepared cookie sheets, spacing them about 2 inches apart.
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Prepare Topping: In a small bowl, combine the sugar and ground cinnamon.
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Top Cookies: Sprinkle the cinnamon-sugar mixture generously over each cookie dough portion.
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Bake: Place the cookie sheets in the preheated oven and bake for 8 to 10 minutes, or until the cookies are golden brown around the edges.
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Cool and Serve: Remove the cookies from the oven and transfer them to wire racks to cool completely.
Enjoy the delightful taste and aroma of these Buttermilk Jumbles with a glass of cold milk or your favorite hot beverage! Perfect for sharing with family and friends, these cookies are a wonderful treat for any occasion.
