Crock Pot Hash Browns Casserole π₯π§
Overview:
Prepare to delight your taste buds with this comforting and hearty Crock Pot Hash Browns Casserole recipe from lovewithrecipes.com. It’s a delightful combination of creamy textures, cheesy goodness, and the earthy flavor of hash browns, all slow-cooked to perfection in your trusty crock pot. With just a few minutes of prep time, you’ll have a delicious dish that’s perfect for any occasion, whether it’s a cozy family dinner or a potluck with friends. Let’s dive into the recipe and get cooking!
Ingredients:
- 1 (32-ounce) package frozen hash brown potatoes
- 1/2 cup butter
- 1 cup diced onions
- 1 (10.75-ounce) can condensed cream of chicken soup
- 1/2 cup milk
- 1 1/2 cups shredded cheddar cheese
- 1/4 teaspoon black pepper
- 1 cup cornflakes
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | In a large mixing bowl, combine the frozen hash brown potatoes, diced onions, condensed cream of chicken soup, milk, shredded cheddar cheese, black pepper, and 1/2 cup of cornflakes. Stir until well combined. | PT5M |
| 2 | Grease the inside of your crock pot with cooking spray or butter to prevent sticking. | – |
| 3 | Transfer the hash brown mixture into the greased crock pot, spreading it out evenly. | – |
| 4 | Sprinkle the remaining 1/2 cup of cornflakes over the top of the hash brown mixture. | – |
| 5 | Cover the crock pot with its lid and set the temperature to high. | – |
| 6 | Cook on high for 3 to 4 hours, or until the edges are golden brown and the casserole is hot and bubbly throughout. | PT3H-4H |
| 7 | Once cooked, serve hot and enjoy the creamy, cheesy goodness of this delightful casserole! | – |
Nutritional Information (Per Serving):
- Calories: 356.7
- Fat: 25.8g
- Saturated Fat: 15.1g
- Cholesterol: 67.4mg
- Sodium: 619.5mg
- Carbohydrates: 24.2g
- Fiber: 1.4g
- Sugar: 1.7g
- Protein: 8.8g
Tips:
- For added flavor, consider mixing in cooked and crumbled bacon or diced ham.
- Customize the recipe by adding your favorite herbs or spices, such as garlic powder, paprika, or chopped fresh parsley.
- To make it vegetarian-friendly, substitute the cream of chicken soup with cream of mushroom soup.
- Don’t forget to check the casserole periodically while it’s cooking to ensure it doesn’t overcook or dry out. Adjust the cooking time accordingly based on your crock pot’s settings.
Serving Suggestions:
- This Crock Pot Hash Browns Casserole makes a fantastic side dish for breakfast or brunch gatherings.
- Pair it with a fresh green salad or steamed vegetables for a complete and satisfying meal.
- Serve it alongside crispy bacon or sausage links for a classic breakfast spread that’s sure to impress.
Whether you’re cooking up a family brunch or hosting a potluck dinner, this Crock Pot Hash Browns Casserole is sure to be a hit with everyone at the table. So fire up your crock pot, gather your ingredients, and get ready to indulge in the creamy, cheesy goodness of this irresistible dish!
