Crock Pot French Onion Soup ๐ฒ
Overview:
Indulge in the rich flavors of Crock Pot French Onion Soup, a heartwarming dish perfect for chilly days or cozy gatherings. Slowly sautรฉed sweet onions, simmered in a savory broth with a hint of white wine and sherry, create a luscious base. Topped with toasted French bread and a decadent blend of cheeses, this recipe promises to elevate your soup game to new heights.
- Preparation Time: 15 minutes
- Cooking Time: 8 hours
- Total Time: 8 hours 15 minutes
- Servings: 4
- Calories per Serving: 575.2
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Sweet onions |
| 2 | Unsalted butter |
| 3 | Dry white wine |
| 1 | Medium-dry sherry |
| 1/4 | Reduced-sodium Worcestershire sauce |
| 1 | Garlic |
| 1 | Romano cheese |
| 4 | Parmesan cheese |
| 1/2 – 3/4 | French bread |
Instructions:
-
Sautรฉ Onions: In a large frying pan, melt unsalted butter over low heat. Add thinly sliced sweet onions and cook slowly until they become limp and glazed. This process enhances their natural sweetness and caramelizes them to perfection.
-
-
Transfer to Crock-Pot: Once the onions are cooked to a golden brown color, transfer them to a slow cooker, ensuring to scrape any flavorful bits from the bottom of the pan.
-
Add Flavorful Elements: Pour in the beef stock, dry white wine, medium-dry sherry, and reduced-sodium Worcestershire sauce. Finely mince garlic and add it to the pot, infusing the soup with aromatic depth.
-
Slow Cook: Cover the crock-pot with its lid and set the temperature to low. Allow the soup to simmer gently for 6 to 8 hours, allowing the flavors to meld together and develop into a rich and savory broth.
-
Prepare Cheesy Bread: While the soup is cooking, slice French bread into thick pieces and place them on a baking sheet. Sprinkle generously with a mixture of grated Romano and Parmesan cheeses, ensuring each slice is coated with cheesy goodness.
-
Broil Toast: Preheat the broiler in your oven. Once hot, place the baking sheet of bread under the broiler until the cheese is melted and bubbly, and the bread becomes lightly toasted. Keep a close eye on it to prevent burning.
-
Serve: Ladle the piping hot soup into bowls, filling each one with a generous amount of flavorful broth and tender onions. Top each serving with a slice of the cheesy toasted French bread, allowing it to float delicately on the surface.
-
Enjoy: Dive into the layers of flavor and texture as you savor each spoonful of this comforting Crock Pot French Onion Soup. The melding of savory broth, sweet onions, and cheesy bread will surely leave you craving for more.
Tips:
- For a richer flavor, you can substitute beef stock with homemade bone broth.
- Adjust the amount of cheese according to your preference for an extra cheesy indulgence.
- To save time, you can prepare the onions and sautรฉ them ahead of time, storing them in the refrigerator until ready to transfer to the crock-pot.
- Serve the soup alongside a crisp green salad or a crusty baguette for a complete and satisfying meal.
Dietary Information:
- Calories: 575.2 per serving
- Fat Content: 27.6g
- Saturated Fat Content: 17g
- Cholesterol Content: 72.1mg
- Sodium Content: 1139.2mg
- Carbohydrate Content: 54.4g
- Fiber Content: 4.1g
- Sugar Content: 9.8g
- Protein Content: 15g
Keywords:
Cheese, Vegetable, Meat, European, Kid Friendly, Potluck, Christmas, Thanksgiving, Weeknight, Beginner Cook, Easy, Inexpensive
Serving Suggestions:
Pair this Crock Pot French Onion Soup with a crisp green salad dressed with a tangy vinaigrette for a refreshing contrast to the rich flavors of the soup. Additionally, a glass of chilled white wine or a hearty red wine complements the dish beautifully, enhancing the dining experience.
Conclusion:
With its melt-in-your-mouth onions, savory broth, and decadent cheesy topping, this Crock Pot French Onion Soup is sure to become a staple in your recipe collection. Whether enjoyed as a comforting lunch or served as a starter at your next gathering, it’s guaranteed to warm both body and soul with every spoonful. So, gather your ingredients, set your crock-pot, and get ready to savor the irresistible flavors of this classic soup.
