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Golden Herb Chicken Bake with Fluffy Biscuits

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Certainly! Get ready to tantalize your taste buds with this delightful recipe for Savory Chicken & Biscuits, a hearty dish that’s bursting with flavor and sure to become a family favorite in no time! 😋🍗

Savory Chicken & Biscuits

Description: Indulge in the comforting goodness of Savory Chicken & Biscuits, a delectable dish perfect for any occasion. With a blend of tender chicken, aromatic vegetables, and fluffy biscuits, this recipe promises to satisfy your cravings and leave you craving for more.

Recipe Category: Chicken

Keywords: Poultry, Meat, < 30 Mins, Oven

Servings: 4

Cook Time: 10 minutes

Prep Time: 10 minutes

Total Time: 20 minutes

Nutritional Information (per serving):

  • Calories: 576.6
  • Fat Content: 25.6g
  • Saturated Fat Content: 6.5g
  • Cholesterol Content: 82.2mg
  • Sodium Content: 1199.1mg
  • Carbohydrate Content: 52.3g
  • Fiber Content: 2.5g
  • Sugar Content: 10.5g
  • Protein Content: 33.5g

Ingredients:

Quantity Ingredient
2 Boneless skinless chicken breasts
1 Boneless skinless chicken thighs
1 Onion
1 Carrot
1 Celery
1 Olive oil
1 Milk

Instructions:

  1. Begin by preheating your oven to 400°F (200°C), ensuring it’s nice and toasty for the culinary magic that’s about to unfold.

  2. In a 12-inch skillet, heat up a drizzle of olive oil over medium-high heat. Once the oil is shimmering, add the chicken breasts and thighs, allowing them to sizzle and cook for about 5 minutes until they’re almost done. Remember to give them a gentle stir occasionally to ensure even cooking.

  3. Now, it’s time to introduce some aromatic goodness! Stir in the finely chopped onion, carrot, and celery, infusing the chicken with layers of savory flavor. Let them mingle and cook together for about 3 minutes, stirring occasionally to prevent any sticking or burning.

  4. Next, it’s time to elevate the flavors to new heights! Blend together the savory herb with garlic soup mix with some milk, creating a luscious sauce that will envelop every morsel of chicken in irresistible goodness. Pour this heavenly concoction into the skillet, stirring occasionally, and bring it to a gentle boil over medium-high heat. Let it bubble away for about 1 minute, allowing the flavors to meld and intensify.

  5. Once the chicken and vegetables are coated in the flavorful sauce, it’s time to transfer this culinary masterpiece into a lightly greased 2-quart casserole dish, spreading it out evenly.

  6. Now, let’s add the pièce de résistance – the biscuits! Arrange them on top of the chicken mixture, ensuring that their edges touch and they form a beautiful golden crown atop the savory filling.

  7. Pop the casserole dish into the preheated oven and let the magic happen. Bake for about 10 minutes or until the biscuits are gloriously golden brown, crisp on the outside, and irresistibly fluffy on the inside.

  8. Once the timer dings and your kitchen is filled with the tantalizing aroma of freshly baked biscuits and savory chicken, it’s time to gather your loved ones around the table and indulge in this comforting feast together.

  9. Serve piping hot, savoring each mouthful of tender chicken, aromatic vegetables, and buttery biscuits. Whether it’s a cozy weeknight dinner or a special gathering with family and friends, Savory Chicken & Biscuits is guaranteed to steal the show and leave everyone craving for seconds!

  10. Sit back, relax, and bask in the satisfaction of creating a culinary masterpiece that not only nourishes the body but also warms the soul. Enjoy every bite, savor every moment, and cherish the memories made around the table with this unforgettable dish.

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