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Golden Lamb Shepherd’s Pie: A Comforting Classic for Cozy Dinners 🥧

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Shepherd’s Pie Recipe

Description: This Shepherd’s Pie recipe is a delightful combination of tender cooked lamb, sweet peas, hearty corn, savory mushrooms, caramelized onions, creamy mashed potatoes, and a sprinkle of parmesan cheese. It’s a comforting dish that’s perfect for sharing with loved ones.

  • Cook Time: 30 minutes
  • Prep Time: 10 minutes
  • Total Time: 40 minutes
  • Servings: 6
  • Rating: ⭐️⭐️⭐️⭐️⭐️ (4.5)

Ingredients:

  • 1 pound cooked lamb
  • 1 cup peas
  • 1 cup corn
  • 1/2 cup mushrooms
  • 1 onion
  • 1 portion mashed potatoes
  • 3/4 cup parmesan cheese
  • 4 tablespoons butter

Instructions:

  1. If using leftover cooked lamb, simply bring it to room temperature. If using ground beef, brown it in the microwave or skillet, then drain any excess fat.

  2. Preheat your oven to 350°F (175°C).

  3. In a 2-quart baking dish, combine the cooked lamb (or ground beef), peas, corn, mushrooms, and diced onion. Mix them together well, ensuring an even distribution of ingredients.

  4. Spread the mixture evenly in the baking dish, creating a smooth layer.

  5. Top the meat and vegetable mixture with the portion of mashed potatoes. Use a spatula to spread the mashed potatoes evenly over the surface.

  6. Sprinkle the parmesan cheese generously over the mashed potatoes, covering the entire surface.

  7. Dot the top of the pie with small cubes of butter. This will add richness and flavor to the dish.

  8. Season the Shepherd’s Pie with salt and pepper to taste.

  9. Place the baking dish in the preheated oven, uncovered, and bake for approximately 30 minutes, or until the top is golden brown and the edges are bubbling.

  10. Once cooked, remove the Shepherd’s Pie from the oven and allow it to cool for a few minutes before serving.

  11. Serve hot, scooping generous portions onto plates and enjoying the comforting flavors of this classic dish.

Nutritional Information (Per Serving):

  • Calories: 342.7
  • Fat: 11.1g
    • Saturated Fat: 5.2g
  • Cholesterol: 72mg
  • Sodium: 567.8mg
  • Carbohydrates: 33.7g
    • Fiber: 4.5g
    • Sugar: 5.5g
  • Protein: 27.8g

Keywords:

  • Less than 60 minutes
  • Oven-baked
  • Easy to make

This Shepherd’s Pie recipe is not only delicious but also healthy, providing a balanced mix of protein, carbohydrates, and essential nutrients. It’s a perfect dish for a cozy family dinner or a gathering with friends. Enjoy the warm, comforting flavors of this classic recipe from lovewithrecipes.com!

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