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Homemade Peach Cobbler Recipe 🍑🥧
Overview:
Indulge in the comforting warmth and sweetness of a homemade Peach Cobbler, crafted with love and flavor-rich home-preserved peaches. This delightful dessert, a combination of various recipes ingeniously tweaked, promises a burst of fruity goodness with every bite. It’s not just a seasonal treat; it’s a year-round delight that’s easy on the palate and your pocket.
- Category: Dessert
- Keywords: Fruit, Low Protein, < 60 Mins, Oven, Beginner Cook, Easy, Inexpensive
- Rating: ⭐⭐⭐⭐⭐ (5/5 Stars)
- Calories per Serving: 1771.6
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Total Time: 1 hour
- Serving: One 8-inch square pan
Ingredients:
- 1 cup sugar
- 1/2 – 1 cup butter
- 1/3 cup flour
- 1 teaspoon baking powder
- 2 pinches of salt
- 1/4 teaspoon nutmeg
- 1 cup milk
- 3/4 cup home-preserved peaches
Instructions:
Step | Description |
---|---|
1 | Prepare Dry Ingredients: In a mixing bowl, combine flour, baking powder, salt, nutmeg, and sugar. Mix well until evenly incorporated. |
2 | Add Milk: Gradually stir in the milk until you achieve a smooth batter, ensuring there are no lumps. |
3 | Prepare Baking Dish: Melt the butter and pour it into an 8-inch square baking pan, spreading it evenly across the bottom. |
4 | Pour Batter: Carefully pour the prepared batter over the melted butter, ensuring even distribution. |
5 | Add Peaches: Arrange the home-preserved peaches on top of the batter, distributing them evenly. |
6 | Bake: Preheat your oven to 375°F (190°C). Place the baking dish in the oven and bake for approximately 45 minutes, or until the cobbler is golden brown and bubbling. |
7 | Serve: Once baked, remove the Peach Cobbler from the oven and allow it to cool slightly. Serve warm for the best flavor experience. Optionally, you can reheat leftovers in the microwave for a short time before enjoying. |
8 | Enjoy: Indulge in the warm, comforting goodness of homemade Peach Cobbler, savoring the delightful combination of flavors. |
Nutritional Information (per serving):
- Calories: 1771.6
- Fat: 71g
- Saturated Fat: 43.4g
- Cholesterol: 188.1mg
- Sodium: 1835.1mg
- Carbohydrates: 271.1g
- Fiber: 13.6g
- Sugar: 157.4g
- Protein: 25.8g
Tips:
- For a healthier alternative, consider using less sugar or opting for a natural sweetener.
- Experiment with different spices like cinnamon or cardamom for a unique flavor twist.
- Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
- To save time, you can use canned peaches, but adjust the sugar accordingly to prevent excessive sweetness.
Conclusion:
This Peach Cobbler recipe is a true crowd-pleaser, perfect for both novice and experienced bakers alike. With its simple yet irresistible flavors, it’s bound to become a family favorite that you’ll want to enjoy time and time again. So go ahead, whip up a batch of this delectable dessert and treat yourself to a taste of homemade goodness.
