Golden Pecan Bliss Cookies 🌟

Pecan Cluster Cookies Recipe

Overview:

These delightful Pecan Cluster Cookies are a perfect treat for any occasion. With a prep time of just 15 minutes and a total time of 25 minutes, they’re quick and easy to make, leaving you more time to enjoy their deliciousness. Each bite is bursting with the rich flavors of butter, pecans, and just the right amount of sweetness. Whether you’re a seasoned baker or new to the kitchen, this recipe is sure to impress. Let’s dive into the details!

Ingredients:

• 1/2 cup butter
• 1/2 cup margarine
• 1/2 cup flour
• 1/2 cup sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 egg
• 1 1/2 teaspoons vanilla
• 2 cups pecans

Nutritional Information:

• Calories: 108 per serving
• Fat Content: 9.2g
• Saturated Fat Content: 2.9g
• Cholesterol Content: 15.2mg
• Sodium Content: 69.3mg
• Carbohydrate Content: 6.4g
• Fiber Content: 1g
• Sugar Content: 3.7g
• Protein Content: 1.3g

Instructions:

1. Cream Butter and Sugar: In a mixing bowl, cream together the butter (1/2 cup) and margarine (1/2 cup) until smooth and creamy.

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2. Add Egg and Vanilla: Beat in the egg and vanilla extract (1 1/2 teaspoons) until well combined.

3. Mix Dry Ingredients: In a separate bowl, sift together the flour (1/2 cup), baking powder (1/2 teaspoon), and salt (1/2 teaspoon). Gradually add this dry mixture to the creamed mixture, stirring until fully incorporated.

4. Incorporate Pecans: Gently fold in the pecans (2 cups) until evenly distributed throughout the dough.

5. Drop onto Baking Sheet: Using a teaspoon, drop spoonfuls of the cookie dough onto a greased baking sheet, leaving some space between each cookie.

6. Bake: Preheat your oven to 350°F (175°C). Place the baking sheet in the oven and bake for approximately 10 minutes, or until the cookies are golden brown around the edges.

7. Cool and Serve: Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, serve and enjoy the delightful taste of these Pecan Cluster Cookies!

Tips:

• For added flavor, toast the pecans before incorporating them into the dough. Simply spread them out on a baking sheet and toast in the oven at 350°F (175°C) for 5-7 minutes, or until fragrant.

• Feel free to customize these cookies by adding chocolate chips, dried fruit, or your favorite nuts to the dough for a delicious variation.

• Store any leftover cookies in an airtight container at room temperature for up to one week, or freeze for longer storage.

Conclusion:

These Pecan Cluster Cookies are a delightful combination of buttery goodness and crunchy pecans, perfect for satisfying your sweet cravings in a pinch. With their simple yet flavorful ingredients and easy preparation, they’re sure to become a favorite in your household. Whether enjoyed with a cup of coffee or as an after-dinner treat, these cookies are guaranteed to impress! So why wait? Gather your ingredients and start baking up a batch of these irresistible cookies today! 🍪