Golden Wonton Chicken Salad: Crispy Fusion Delight

Chicken Wonton Salad Recipe 🥗

Overview:

Indulge in the delightful fusion of flavors with our Chicken Wonton Salad recipe! Perfect for potlucks or weeknight dinners, this Asian-inspired dish brings together tender chicken, crispy wonton wrappers, and crisp lettuce, all tossed in a tangy dressing. With a prep time of 24 hours and a total cooking time of 1 hour, this recipe yields a satisfying meal that’s both delicious and nutritious.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 heads of iceberg lettuce
• 1 pack of wonton wrappers
• 1 green onion
• 4 tablespoons sugar
• 2 teaspoons salt
• 1 teaspoon Accent seasoning
• 1/2 teaspoon pepper
• 4 tablespoons red wine vinegar
• 1/2 cup teriyaki sauce

Instructions:

1. Preparation (Day Before):

   Related Articles

   • 
     Instant Coffee Delight: Easy Espresso for Coffee Lovers
   • 
     🔥 Spicy Beer Mustard: A Flavor-Packed German Delight! 🔥
   • 
     Crispy Beer-Battered Dill Pickles
   • 
     Golden Mushroom Glazed Halibut
   • Deep fry wonton wrappers until golden brown.
   • Place the fried wonton wrappers into a paper bag overnight to absorb excess oil.

2. Marinate Chicken:

   • In a bowl, marinate chicken breasts in teriyaki sauce for at least 30 minutes, or longer for enhanced flavor.

3. Bake Chicken:

   • Preheat your oven to the desired temperature.
   • Transfer marinated chicken to a baking dish and bake for approximately 1 hour, or until fully cooked.
   • Once cooked, remove from the oven and allow it to cool. Then, dice the chicken into bite-sized pieces.

4. Prepare Salad:

   • Chop the iceberg lettuce and green onion into desired sizes.
   • In a large mixing bowl, combine the chopped lettuce, green onion, fried wonton wrappers, and diced chicken.

5. Make Dressing:

   • In a separate bowl, whisk together sugar, salt, Accent seasoning, pepper, and red wine vinegar to create the dressing.

6. Assemble:

   • Just before serving, pour the prepared dressing over the salad mixture.
   • Gently toss the salad to ensure even distribution of the dressing.
   • Be sure to serve immediately to avoid wilting of the lettuce.

7. Enjoy!

   • Serve your delicious Chicken Wonton Salad and relish the burst of flavors with every bite.

Nutritional Information:

• Calories: 537.1
• Fat: 21.6g
  • Saturated Fat: 3g
• Cholesterol: 57.2mg
• Sodium: 1321.7mg
• Carbohydrates: 59.2g
  • Fiber: 4.1g
  • Sugar: 12.4g
• Protein: 26.1g

Serving Tips:

• Garnish with additional green onions or sesame seeds for added flavor and visual appeal.
• Serve alongside crunchy Asian slaw or steamed rice for a complete meal experience.
• Customize the salad with your favorite toppings such as shredded carrots, cucumbers, or mandarin oranges.

Cooking Tips:

• To save time, you can prepare the wonton wrappers and marinate the chicken in advance.
• Ensure the chicken is fully cooked before dicing to prevent any risk of foodborne illness.
• Adjust the seasoning and dressing ingredients according to your personal taste preferences.

Share Your Experience:

We’d love to hear how your Chicken Wonton Salad turned out! Share your creations and tag us on social media @lovewithrecipes. Happy cooking! 🍽️