Valentine Heart Breadsticks Recipe
Description:
These Valentine Heart Breadsticks are not only adorable but also a delightful addition to your Valentine’s Day or romantic evening spread. This recipe, inspired by Kraft, is easy to prepare and bound to impress your loved ones with its charming heart shape and savory flavor.
Recipe Information:
- Category: Breads
- Keywords: Cheese, Toddler Friendly, Kid Friendly, Winter, Quick & Easy, Oven, Beginner Cook, Inexpensive
- Total Time: 28 minutes
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Servings: 4
Nutritional Information (per serving):
- Calories: 10.9
- Fat: 0.7g
- Saturated Fat: 0.4g
- Cholesterol: 2.2mg
- Sodium: 38.2mg
- Carbohydrates: 0.1g
- Fiber: 0g
- Sugar: 0g
- Protein: 1g
Ingredients:
- 1 package breadstick dough
- 2 tablespoons grated parmesan cheese
- 1/2 teaspoon dried thyme leaves
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. | 0 mins |
| 2 | Unroll the breadstick dough and separate them into individual sticks. | 10 mins |
| 3 | Take two pieces of breadstick dough and twist them together to form a heart shape. | 10 mins |
| 4 | Place the formed heart shapes onto the prepared baking sheet. Repeat with remaining dough. | 15 mins |
| 5 | Sprinkle the hearts evenly with grated parmesan cheese and dried thyme leaves. | 20 mins |
| 6 | Bake in the preheated oven for 15-18 minutes, or until the breadsticks are lightly browned. | 28 mins |
Directions:
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Preheat Oven: Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper to prevent sticking.
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Prepare Dough: Unroll the breadstick dough and separate it into individual sticks.
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Shape Hearts: Take two pieces of breadstick dough and twist them together to form a heart shape. Repeat this process with the remaining dough until you have formed all the hearts.
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Arrange on Baking Sheet: Place the formed heart shapes onto the prepared baking sheet, ensuring they are evenly spaced apart to allow for even baking.
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Season: Sprinkle the hearts evenly with grated parmesan cheese and dried thyme leaves, adding a flavorful touch to each heart.
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Bake: Transfer the baking sheet to the preheated oven and bake the breadsticks for 15-18 minutes, or until they are lightly browned and crisp.
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Serve: Once baked, remove the breadsticks from the oven and let them cool slightly before serving. These adorable Valentine Heart Breadsticks are best enjoyed warm and are sure to be a hit with your loved ones.
Tips:
- For an extra cheesy flavor, you can sprinkle additional parmesan cheese on top of the breadsticks before baking.
- Get creative with your seasonings! Experiment with different herbs and spices to customize the flavor of your breadsticks.
- Serve these heart-shaped breadsticks alongside your favorite dipping sauces for a fun and delicious appetizer or snack.
- Store any leftovers in an airtight container at room temperature for up to two days. Reheat in the oven or microwave before serving.
Conclusion:
These Valentine Heart Breadsticks are a simple yet charming way to add a touch of love to your Valentine’s Day or romantic celebration. With just a few ingredients and minimal effort, you can create these adorable heart-shaped treats that are as fun to make as they are to eat. Whether you’re sharing them with your significant other, your family, or your friends, these breadsticks are sure to spread joy and happiness with every bite. So why not make a batch today and share the love with those you care about most?
