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Lemon Basil Turkey Pasta Salad πŸ‹πŸ¦ƒ

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Recipe Name: Turkey, Bacon Pasta Salad With Lemon Basil Dressing πŸ‹πŸ₯“

Description: This delightful pasta salad offers a burst of flavors, featuring succulent turkey, crispy bacon, and a zesty lemon basil dressing. It’s a versatile dish perfect for lunch or snacks, with the option to customize the dressing according to your taste preferences. Adapted from a recipe by Betty Crocker, it’s a great addition to your culinary repertoire, especially for those busy weeknights when you crave a meal that’s both satisfying and easy to prepare.

Recipe Category: Lunch/Snacks 🍽️

Keywords: Poultry, Meat, Weeknight, No Cook, Beginner Cook, < 4 Hours, Easy πŸ¦ƒπŸ₯©πŸ•’πŸ”ͺ

Ingredients:

Ingredient Quantity
Mayonnaise 3/4 cup
Basil leaves 2
Dried basil 1 tsp
Lemon, rind of 1
Lemon juice 7 tbsp
Pasta shells 6 oz
Bacon 6 slices
Turkey 1 cup
Lettuce 1
Cheese 1 cup
Tomatoes 1

Nutritional Information (Per Serving):

  • Calories: 229.9
  • Fat: 8.8g
  • Saturated Fat: 4.2g
  • Cholesterol: 17.5mg
  • Sodium: 254.7mg
  • Carbohydrates: 28g
  • Fiber: 1.6g
  • Sugar: 1.8g
  • Protein: 9.4g

Aggregated Rating: 4.5 stars ⭐⭐⭐⭐⭐

Review Count: 6 reviews πŸ“

Cooking Time: 2 hours ⏲️

Preparation Time: 25 minutes ⏲️

Total Time: 2 hours and 25 minutes ⏲️

Servings: 6 servings 🍽️🍽️🍽️🍽️🍽️🍽️

Recipe Instructions:

  1. Cook Pasta: Begin by cooking the pasta according to the package instructions, ensuring to omit any added salt to the boiling water. Once cooked, rinse the pasta under cold water and drain it thoroughly.

  2. Prepare Dressing: In a large mixing bowl, combine the mayonnaise, chopped basil leaves, dried basil, grated lemon peel, and lemon juice. Stir well until all the ingredients are fully incorporated, creating a flavorful dressing base for your salad.

  3. Assemble Salad: To the prepared dressing, add the cooked pasta, diced turkey, crispy bacon (reserving 2 tablespoons for topping), shredded lettuce, grated cheese, and diced tomatoes. Gently toss all the ingredients together until they are evenly coated with the dressing, ensuring every bite is bursting with flavor.

  4. Chill and Marinate: Cover the salad bowl and refrigerate it for 1-2 hours, allowing the flavors to meld together and intensify. This step enhances the taste and texture of the salad, making it even more enjoyable when served.

  5. Final Touch: Just before serving, sprinkle the reserved bacon over the top of the salad, adding a crunchy and savory finishing touch that will delight your taste buds.

  6. Serve: Transfer the chilled pasta salad to a serving dish or individual plates, and serve it fresh and flavorful, ready to be enjoyed by family and friends alike.

This Turkey, Bacon Pasta Salad with Lemon Basil Dressing is sure to become a favorite in your recipe collection, offering a perfect balance of flavors and textures that will leave everyone craving for more. Enjoy this delicious dish as a satisfying meal or a delightful snack any time of the day! 🍝πŸ₯—πŸ‹

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