Mars Bar Krispie Treats

Mars Bar Slice Recipe

🕒 Total Time: 15 minutes
🥄 Servings: 14-16 bars

Ingredients:

• 3 Mars Bars
• 3 tablespoons butter
• 3-4 cups rice krispies
• 1/2 cup chocolate chips

Instructions:

1. Prepare Ingredients:

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   • Gather 3 Mars Bars, 3 tablespoons of butter, 3-4 cups of rice krispies, and 1/2 cup of chocolate chips.

2. Melt Butter and Mars Bars:

   • In a saucepan over low heat, melt together the butter and Mars Bars until they form a smooth mixture, stirring occasionally.

3. Add Rice Krispies:

   • Once melted, remove the mixture from heat and stir in the rice krispies until they are evenly coated.

4. Prepare the Slice Tray:

   • Take a 12×8 1 1/2 inch deep slice tray and lightly grease it. Alternatively, you can use a larger tray if you prefer thinner bars.

5. Spread Mixture:

   • Transfer the rice krispies and Mars Bar mixture into the prepared slice tray, pressing it down evenly with a spatula or the back of a spoon to create a smooth surface.

6. Melt Chocolate Chips:

   • In a microwave-safe bowl or on the stove using a double boiler, melt the chocolate chips until smooth and creamy.

7. Spread Chocolate:

   • Pour the melted chocolate over the top of the slice, using a spatula to spread it evenly. It’s okay if the chocolate doesn’t cover the entire surface; a drizzle will suffice.

8. Chill and Serve:

   • Place the Mars Bar Slice in the refrigerator for about 30 minutes or until the chocolate has set.
   • Once set, cut the slice into bars or squares using a sharp knife.
   • Serve and enjoy these delicious Mars Bar treats!

Nutritional Information (per serving):

• Calories: 95.5
• Fat Content: 6.8g
  • Saturated Fat Content: 4.2g
• Cholesterol Content: 13.1mg
• Sodium Content: 92.7mg
• Carbohydrate Content: 8.9g
  • Fiber Content: 0.4g
  • Sugar Content: 3.8g
• Protein Content: 0.7g

Recipe Notes:

• This Mars Bar Slice recipe is incredibly easy to make and perfect for a quick dessert or sweet treat.
• Feel free to customize the thickness of your bars by using a larger or smaller slice tray.
• You can add extra toppings such as chopped nuts or sprinkles for additional flavor and texture.
• Store any leftovers in an airtight container in the refrigerator for up to one week. Enjoy them cold or at room temperature for a delicious snack anytime!