Savory Cheddar Apple Pie 🍏🧀

Apple and Cheese Pie Recipe 🍏🧀

Description: Dive into the delightful blend of sweet apples and savory cheddar cheese with this irresistible Apple and Cheese Pie recipe from lovewithrecipes.com.

• Recipe Category: Pie
• Keywords: Dessert, Lunch/Snacks, Cheese, Apple, Fruit, Weeknight, Oven, < 4 Hours
• Aggregated Rating: 5 Stars 🌟
• Review Count: 4 Reviews

Nutritional Information (per serving):

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• Calories: 3672.5
• Fat Content: 193.7g
• Saturated Fat Content: 74.4g
• Cholesterol Content: 208.5mg
• Sodium Content: 3095.8mg
• Carbohydrate Content: 429g
• Fiber Content: 23.6g
• Sugar Content: 203.6g
• Protein Content: 67.3g

Ingredients:

• 6 sliced apples
• 2/3 cup sugar
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 cup cornstarch
• 1 cup cheddar cheese, shredded
• 1 1/2 tbsp butter
• 1 cup milk
• Sugar for brushing

Instructions:

1. Prepare the Filling:

   • In a mixing bowl, combine the sliced apples with sugar, cinnamon, nutmeg, and cornstarch. Set aside.

2. Prepare the Pie Crust:

   • Roll out your pie dough and line a 9-inch pie pan with half of the dough.

3. Layer the Cheese:

   • Sprinkle shredded cheddar cheese evenly over the bottom of the pie crust.

4. Assemble the Pie:

   • Spread the prepared apple filling over the cheese layer.
   • Dot the filling with butter pieces.

5. Add the Top Crust:

   • Cover the filling with the remaining pie dough.
   • Seal the edges and crimp them decoratively.

6. Final Touches:

   • Brush the top crust with a little milk and sprinkle with sugar.
   • Make a few vents on the top crust to allow steam to escape during baking.

7. Bake:

   • Preheat your oven to 375°F (190°C).
   • Place the assembled pie in the preheated oven and bake for about 1 hour, or until the crust is golden brown and the filling is bubbly.
   • Check for doneness by inserting a knife into the center of the pie to ensure the apples are tender.

8. Serve and Enjoy:

   • Once baked to perfection, remove the pie from the oven and let it cool slightly before slicing.
   • Serve warm slices of this delightful Apple and Cheese Pie on its own or with a scoop of vanilla ice cream for an extra treat!

9. Storage:

   • Store any leftovers (if there are any!) in an airtight container in the refrigerator for up to 3 days.

10. Share the Joy:

    • Share this delicious recipe with friends and family, and spread the joy of homemade baking!

Indulge in the perfect harmony of sweet and savory flavors with every bite of this Apple and Cheese Pie. It’s a delightful treat that’s sure to become a favorite for any occasion! 🥧🍏🧀