Four Treasure Chicken Soup Recipe
Preparation Time: 45 minutes | Total Time: 45 minutes | Category: Clear Soup
Description:
Indulge in the savory delight of our Four Treasure Chicken Soup, a culinary masterpiece crafted with precision and love. This recipe, carefully curated by lovewithrecipes.com, promises a symphony of flavors that will captivate your taste buds and elevate your dining experience. Perfect for those seeking a healthy and quick-to-prepare meal, this soup boasts a low protein and low cholesterol profile, making it an ideal choice for the health-conscious. With a total preparation time of just 45 minutes, you can savor the goodness of this delectable creation in no time.
Ingredients:
- 1 cup water chestnuts (divided)
- 1/4 lb chicken breast
- 1/2 cup green onion (plus 2 teaspoons for the meat mixture)
- 2 tablespoons soy sauce
- 1 tablespoon flour
- 1 tablespoon Chinese hot mustard
- 1/2 cup carrot
- 4 cups chicken broth
- 1 teaspoon garlic powder
- 1/4 cup dry sherry
Nutritional Information (Per Serving):
- Calories: 831.9
- Fat Content: 20.9g
- Saturated Fat Content: 5.9g
- Cholesterol Content: 72.6mg
- Sodium Content: 6059.5mg
- Carbohydrate Content: 81.4g
- Fiber Content: 12.2g
- Sugar Content: 20.8g
- Protein Content: 66.6g
Rating and Reviews:
- Aggregated Rating: 4/5
- Review Count: 1
Instructions:
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Begin by mincing half of the water chestnuts and combining them with finely diced chicken, 2 teaspoons of green onions, soy sauce, Chinese hot mustard, and flour. This flavorful mixture sets the stage for the rich taste of our Four Treasure Chicken Soup.
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Reserve the remaining water chestnuts and green onions for later use, ensuring a delightful crunch and freshness in every spoonful.
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In a large saucepan, create the flavorful base by mixing chicken broth, dry sherry, and garlic powder. Allow the mixture to come to a boil, infusing the broth with the essence of the ingredients.
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Carefully drop teaspoonfuls of the chicken mixture into the boiling broth, forming delectable meatballs that will be the highlight of your soup.
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Introduce the vibrant carrot slices into the simmering concoction, letting them cook for 3 to 4 minutes until the meatballs are perfectly cooked through.
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To enhance the visual appeal and nutritional content of the soup, add the reserved water chestnuts, green onions, and pea pods. Allow the ingredients to heat through, ensuring a harmonious blend of flavors.
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Once the soup reaches its pinnacle of perfection, serve it immediately to experience the symphony of tastes in every spoonful.
Additional Notes:
- This Four Treasure Chicken Soup recipe, contributed by Lisa Tucker, can be found at http://soar.Berkeley.edu/recipes.
Embark on a culinary journey with our Four Treasure Chicken Soup, a culinary masterpiece that balances health and flavor in every savory drop. This recipe is a testament to the artistry of home cooking, offering a delicious escape for those seeking a quick and nutritious meal. Embrace the joy of crafting this delightful soup and savor the rich, comforting goodness it brings to your table.
