Club Wraps Recipe
Prep Time: 25 minutes
Total Time: 25 minutes
Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Flour tortillas |
| 1/2 | Provolone cheese |
| 1/2 | Mozzarella cheese |
| 1/2 | Leaf lettuce |
| 1 | Tomato |
| 2 | Purple onion |
| 2 | Bacon slices |
| 1/2 tsp | Salt |
| To taste | Black pepper |
| Optional | Mustard-mayo blend |
| Optional | Sliced turkey or ham |
Instructions:
-
Prepare Ingredients:
- If using, prepare the mustard-mayo blend. Set aside.
- Slice the tomatoes, purple onions, and cheeses thinly.
- Cook the bacon until crispy. Drain excess grease and chop into small pieces.
-
Assemble the Wraps:
- Lay out the flour tortillas on a clean surface.
- If using, spread the mustard-mayo blend evenly over one side of each tortilla, leaving a 1/2-inch border.
-
Layer Fillings:
- Begin layering the ingredients evenly over the tortillas. Start with the leaf lettuce as the base.
- Add a layer of sliced tomatoes, followed by sliced purple onions.
- Lay the provolone and mozzarella cheese slices over the vegetables.
- If desired, add slices of turkey or ham for an extra protein boost.
- Sprinkle the cooked bacon evenly over the cheese.
- Season with salt and black pepper to taste.
-
Roll and Serve:
- Carefully roll up each tortilla, starting from one end and rolling tightly to enclose the fillings.
- Secure the wraps by cutting them in half diagonally and inserting wooden picks to hold them together.
-
Serve and Enjoy:
- Serve these delicious club wraps immediately, or wrap them tightly in plastic wrap or foil for an on-the-go lunch option.
- Pair with your favorite side dishes or enjoy them as a standalone snack.
Nutritional Information (Per Serving):
- Calories: 429.4
- Total Fat: 21.2g
- Saturated Fat: 9.7g
- Cholesterol: 70mg
- Sodium: 1949.7mg
- Carbohydrates: 26.1g
- Fiber: 2.4g
- Sugar: 3.7g
- Protein: 34.1g
Recipe Notes:
- These club wraps are highly customizable. Feel free to omit any ingredient that doesn’t suit your taste preferences, or add your favorite toppings for a personalized twist.
- If you’re short on time, you can prepare the fillings in advance and assemble the wraps just before serving.
- To make a vegetarian version, simply omit the bacon and add more vegetables or your favorite meat alternative.
- Serve these wraps alongside a fresh salad, a bowl of soup, or a side of crispy potato chips for a satisfying meal.
- Don’t forget to remove the wooden picks before enjoying your club wraps!
