Savory Indonesian Egg and Sausage Fried Noodles

Mie Goreng Sosis Telur

Welcome to the delightful world of Indonesian cuisine! Today, we bring you a recipe that’s perfect for a quick, satisfying meal—Mie Goreng Sosis Telur. This dish combines the irresistible flavors of instant fried noodles with the savory goodness of sausages and eggs, spiced up with a touch of chili and enhanced by fresh vegetables. Let’s dive into this simple yet mouthwatering recipe.

Ingredients:

• 2 packs of Instant Fried Noodles
• 2 Eggs (adjust to your preference)
• 3 Chicken or Beef Sausages (your choice)
• 5 Bird’s Eye Chilies (adjust to your heat preference)
• White Cabbage or Chinese Cabbage (amount to taste)
• 2 teaspoons Oyster Sauce
• Seasoning packets from the instant noodles

Steps:

1. Prepare with Intention: Begin by offering a silent prayer or a moment of gratitude according to your beliefs. It’s a lovely way to start cooking!

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2. Separate and Prepare: Open the instant noodles and set aside the seasoning packets. Thinly slice the chilies and cabbage. Cut the sausages into bite-sized pieces, and beat the eggs in a bowl.

3. Cook the Eggs and Sausages: Heat a bit of oil in a pan and scramble the eggs until they are cooked. Remove them from the pan and set aside. In the same pan, cook the sausages until they are nicely browned. Set aside with the eggs.

4. Stir-fry the Vegetables and Chilies: In the same pan, add a little more oil if needed and sauté the sliced chilies and cabbage until they are slightly softened. Add the seasoning from the instant noodle packets to the vegetables and stir well.

5. Cook the Noodles: While the vegetables are cooking, boil the instant noodles according to the package instructions. Once done, drain the noodles and discard the water.

6. Combine Everything: Add the cooked noodles to the pan with the vegetables. Return the cooked eggs and sausages to the pan. Drizzle with oyster sauce and stir everything together until well combined and heated through.

7. Adjust Seasoning: Taste and adjust the seasoning if necessary. Ensure everything is well-mixed and heated through.

8. Serve and Enjoy: Your Mie Goreng Sosis Telur is now ready to be served. Plate up this delightful dish, and enjoy a meal that’s quick, easy, and incredibly satisfying.

Bon appétit, and happy cooking! 🌟

This recipe is a fantastic way to elevate simple instant noodles into a wholesome and flavorful dish. Perfect for those times when you crave something quick but delicious, Mie Goreng Sosis Telur brings a taste of Indonesia to your kitchen with minimal effort. Whether for a busy weekday dinner or a lazy weekend meal, this dish is sure to please. Enjoy the process and the wonderful flavors that come with it!