Savory Indonesian Stew: Semur Tahu Telor Tempe with Sweet Soy Sauce

Semur Tahu Telor Tempe: A Delightful Indonesian Dish

Semur Tahu Telor Tempe is a savory and hearty Indonesian stew that combines the rich flavors of eggs, tofu, and tempeh, all enveloped in a sweet soy sauce base. This dish is not only comforting but also packed with nutrition, making it a perfect addition to any meal. Let’s explore how to create this delightful dish that beautifully marries texture and taste.

Ingredients

Instructions

1. Prepare the Spice Mixture: Begin by finely grinding the shallots, garlic, and roasted candlenuts until you achieve a smooth paste. If you have a mortar and pestle, this traditional method can enhance the flavors even more.

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2. Sauté the Spices: In a skillet, heat a small amount of oil over medium heat. Add the ground spice mixture and sauté until fragrant and cooked through. This step is crucial as it releases the essential oils and flavors from the spices.

3. Add Main Ingredients: Once the spices are aromatic, carefully add the hard-boiled eggs, tofu pieces, and tempeh into the skillet. Gently stir to coat them with the sautéed spices.

4. Incorporate Liquid: Pour in the water and bring the mixture to a gentle simmer. This will allow all the flavors to meld together.

5. Season the Dish: Stir in the sweet soy sauce, salt, bouillon powder, and ground pepper according to your taste preferences. This combination of seasonings will provide depth and richness to the dish.

6. Simmer and Reduce: Let the stew simmer until the liquid reduces slightly, allowing the flavors to intensify and the ingredients to absorb the savory broth. This process, known as “ungkep,” ensures that every bite is infused with flavor.

7. Adjust the Seasoning: Taste the stew and adjust the seasoning if necessary. If you prefer a bit of heat, consider adding whole bird’s eye chilies to the pot, allowing them to impart their spiciness without overwhelming the other flavors.

8. Serve and Enjoy: Once the dish has reached your desired consistency and flavor, it’s ready to serve. Semur Tahu Telor Tempe is best enjoyed with steamed rice, allowing the sweet and savory sauce to complement the fluffy grains.

Nutritional Information (Per Serving)

Semur Tahu Telor Tempe is a wonderful dish that celebrates the harmony of flavors and textures found in Indonesian cuisine. Perfect for family gatherings or as a comforting weeknight meal, this recipe is sure to become a beloved staple in your kitchen. Enjoy the rich taste and the heartwarming experience of cooking and sharing this delightful dish!