Peanut Butter and Ginger Chicken in a Crock Pot π₯π
Recipe Overview:
- Name: Peanut Butter and Ginger Chicken in a Crock Pot
- Cook Time: 5 hours
- Prep Time: 5 minutes
- Total Time: 5 hours 5 minutes
- Description: Indulge in the savory delight of Peanut Butter and Ginger Chicken cooked to perfection in a Crock Pot, offering a tantalizing blend of Asian-inspired flavors.
- Recipe Category: Chicken
- Keywords: Poultry, Rice, Fruit, Nuts, Meat, Asian, Very Low Carbs, High Protein, Weeknight
Nutritional Information (Per Serving):
- Calories: 417.2
- Fat Content: 29.7g
- Saturated Fat Content: 8.1g
- Cholesterol Content: 120.8mg
- Sodium Content: 500.7mg
- Carbohydrate Content: 3.4g
- Fiber Content: 0.9g
- Sugar Content: 1.6g
- Protein Content: 33.4g
Ingredients:
Quantity | Ingredient |
---|---|
3 1/2 | Chicken pieces |
1/4 | Soy sauce |
2 | Gingerroot |
1 | Green onions |
1/2 | Peanut butter |
2 | Cooked rice |
1/8 | Sesame oil |
2 | Garlic cloves, minced |
Instructions:
-
Clean and Dry Chicken: Start by ensuring your chicken pieces are clean and thoroughly dried using paper towels. This step helps in achieving a crispy texture upon cooking.
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Prepare Slow Cooker: Place the cleaned and dried chicken pieces in the slow cooker, ensuring they are evenly distributed for consistent cooking.
-
Whisk Sauce Mixture: In a small bowl, combine the soy sauce, minced gingerroot, finely chopped green onions, peanut butter, sesame oil, and minced garlic cloves. Whisk the ingredients together until they form a smooth and flavorful sauce.
-
Coat Chicken: Spoon the prepared sauce mixture generously over the chicken pieces, ensuring each piece is thoroughly coated for maximum flavor infusion.
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Slow Cook: Cover the slow cooker with its lid and set the cooking temperature to low. Allow the chicken to cook for approximately 5 hours, or until it becomes tender and succulent, absorbing all the delicious flavors of the sauce.
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Serve: Once the chicken is cooked to perfection, serve it hot over a bed of fluffy cooked rice, allowing the aromatic flavors to tantalize your taste buds with every bite.
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Garnish and Enjoy: For an extra burst of freshness and visual appeal, garnish your Peanut Butter and Ginger Chicken with some additional sliced green onions or chopped peanuts before serving. Then, sit back, relax, and relish in the delightful fusion of flavors that this dish offers.
Whether it’s a busy weeknight or a leisurely weekend meal, this Peanut Butter and Ginger Chicken in a Crock Pot recipe is sure to become a family favorite, bringing warmth and comfort to your dinner table with its rich and aromatic profile. So, gather your ingredients, fire up your slow cooker, and embark on a culinary journey filled with savory delights and unforgettable moments shared with loved ones.