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Reuben Roll Ups Recipe ๐ฅช
Introduction:
Indulge in the delightful flavors of the classic Reuben sandwich with a twist in these mouthwatering Reuben Roll Ups! Perfect for a quick lunch, a satisfying snack, or even a potluck contribution, these roll ups are brimming with savory goodness. Combining tangy sauerkraut, savory corned beef, and melty Swiss cheese, all wrapped up in a soft dough, these roll ups are sure to be a hit with everyone!
Overview:
- Preparation Time: 10 minutes
- Cooking Time: 14 minutes
- Total Time: 24 minutes
- Servings: 8 roll ups
- Cuisine: American
- Category: Lunch/Snacks
- Keywords: Cheese, Meat, Potluck, Brunch, < 30 Mins, Oven, Easy
Ingredients:
- 1 cup sauerkraut
- 1 cup corned beef slices
- 4 slices Swiss cheese
- 4 tablespoons salad dressing
- 1 package refrigerated crescent roll dough (8 ounces)
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to 425ยฐF (220ยฐC) and grease a baking sheet. |
2 | Roll out the crescent roll dough into a 12 x 9-inch rectangle on a lightly floured surface. Then, cut it into eight 3-inch by 4 ยฝ-inch rectangles. |
3 | In a small bowl, combine the sauerkraut and salad dressing. |
4 | Place a slice of corned beef on each rectangle, followed by approximately 2 tablespoons of the sauerkraut mixture and a slice of Swiss cheese. |
5 | Roll up each rectangle tightly, starting from the short end, to enclose the filling. Ensure the seam side is facing down. |
6 | Arrange the roll ups on the prepared baking sheet, leaving some space between each roll. |
7 | Bake in the preheated oven for 12-14 minutes or until golden brown. |
8 | Once baked, remove from the oven and let cool slightly before serving. |
9 | Serve warm and enjoy the deliciousness of these Reuben Roll Ups! |
Nutritional Information (Per Serving):
- Calories: 121.7
- Total Fat: 9.4g
- Saturated Fat: 3.8g
- Cholesterol: 28.8mg
- Sodium: 373.9mg
- Total Carbohydrates: 2.8g
- Dietary Fiber: 0.5g
- Sugar: 1.7g
- Protein: 6.6g
Tips:
- You can customize these roll ups by adding a thin layer of mustard or Russian dressing before adding the sauerkraut mixture for extra flavor.
- For a vegetarian version, substitute the corned beef with thinly sliced mushrooms or vegetarian deli slices.
- Serve these roll ups with a side of pickles or coleslaw for a complete Reuben-inspired meal experience.
Conclusion:
With their simplicity, speed, and deliciousness, these Reuben Roll Ups are destined to become a favorite in your recipe collection. Whether you’re hosting a brunch, packing a picnic, or simply craving a savory snack, these roll ups are the perfect solution. Give them a try today and watch them disappear in no time!