Asian Glazed Green & Wax Beans 🥢
Preparation Time: 6 minutes
Cooking Time: 10 minutes
Total Time: 16 minutes
Servings: 8
Description:
These Asian Glazed Green & Wax Beans present a delightful blend of colors and flavors, marrying the vibrant green of fresh beans with the sunny yellow of wax beans. A perfect dish for any occasion, you can easily prepare the beans in advance and finish them just before serving. With a tantalizing glaze of soy sauce and the subtle kick of pickled ginger, these beans are sure to impress your guests. Quick and easy to make, this recipe is ideal for busy weeknights or elegant dinner parties alike.
Ingredients:
- 1 pound green beans
- 1 pound wax beans
- 1/4 cup light soy sauce
- 2 1/2 tablespoons pickled ginger
- 2 tablespoons sesame seeds
Instructions:
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Prepare the Beans:
- Begin by cooking the green and wax beans until they are still crisp but heated through, which should take approximately 5 minutes in boiling water.
- Once cooked, drain the beans and rinse them twice under cold water to stop the cooking process. Set aside for the final glazing step.
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Create the Glaze:
- Just before serving, heat the light soy sauce and pickled ginger in a large skillet over high heat. Be cautious not to burn the sauce, as it can quickly become bitter if overheated.
-
Glaze the Beans:
- Add the cooked beans to the skillet, stirring gently to coat them evenly with the soy sauce and ginger mixture. The high heat will help infuse the flavors into the beans, creating a delicious glaze.
-
Saute to Perfection:
- Reduce the heat to medium and continue to saute the beans for approximately 3 minutes, or until they are piping hot and nicely glazed. Be sure to stir occasionally to prevent sticking and ensure even cooking.
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Serve and Enjoy:
- Once the beans are glazed to perfection, transfer them to a heated serving bowl and sprinkle generously with sesame seeds for added flavor and texture.
- Serve immediately, and watch as your guests delight in the vibrant colors and irresistible flavors of these Asian Glazed Green & Wax Beans.
Nutritional Information:
- Calories: 53.6 per serving
- Fat: 1.3g
- Saturated Fat: 0.2g
- Cholesterol: 0mg
- Sodium: 519.9mg
- Carbohydrates: 9.2g
- Fiber: 4.2g
- Sugar: 1g
- Protein: 3.4g
Keywords:
< 30 Mins, Stove Top, Easy
Whether you’re looking for a quick side dish or a stunning addition to your dinner spread, these Asian Glazed Green & Wax Beans are sure to become a favorite in your recipe collection. Enjoy the tantalizing flavors of soy sauce and ginger, perfectly complemented by the crunch of sesame seeds. Try them today and elevate your dining experience with this simple yet elegant dish!
