Welcome to lovewithrecipes.com, where we’re about to embark on a culinary journey with our delectable Quick Spanish Couscous Salad. This European-inspired dish is not only a feast for the taste buds but also a breeze to whip up in under 15 minutes, making it the perfect go-to for those seeking an easy and quick fix.
Let’s dive into the heart of this culinary creation, where the vibrant flavors of stuffed green olives, succulent tomatoes, aromatic garlic, and the herbal dance of dried leaf thyme and oregano come together harmoniously with the delightful texture of couscous. The result? A symphony of tastes that will transport you straight to the sunny landscapes of Spain.
Now, let’s break down the key elements of this recipe, ensuring that you have everything you need to create this culinary masterpiece.
| Ingredient | Quantity |
|---|---|
| Stuffed Green Olives | 1/4 |
| Tomatoes | 1 |
| Garlic | 1 |
| Dried Leaf Thyme | 1 |
| Oregano | 1 |
| Couscous | 2 |
With these fresh and flavorful ingredients in hand, let’s move on to the easy-to-follow instructions that will bring this Quick Spanish Couscous Salad to life.
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Begin by stirring the stuffed green olives, juicy tomatoes, aromatic garlic, and the fragrant duo of dried leaf thyme and oregano into your cooked couscous. Allow the flavors to mingle and dance, creating a medley that captures the essence of Spanish cuisine.
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Whether you prefer it hot, warm, or chilled, this versatile salad caters to your cravings. Serve it as a warm side dish or let it cool in the fridge for a refreshing cold option – the choice is yours.
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In a matter of minutes, you’ll have a generous yield of 3 cups of this delightful salad, ready to grace your table with its vibrant colors and irresistible aroma.
As you savor each bite of this Quick Spanish Couscous Salad, you’ll be treated to a culinary experience that combines the simplicity of preparation with the complexity of flavors. The stuffed green olives add a briny kick, the tomatoes bring a burst of freshness, while the garlic, thyme, and oregano infuse the dish with the warm and earthy notes characteristic of Spanish cuisine.
Nutritionally, this salad is a winner too. With a modest calorie count of 442.6, low-fat content at 0.8 grams, and a commendable protein content of 15.2 grams, it not only satisfies your taste buds but also aligns with a balanced and wholesome diet. Plus, it’s a fantastic source of dietary fiber at 6.3 grams, making it a nourishing choice for those mindful of their nutritional intake.
The lovewithrecipes.com community has spoken, giving this Quick Spanish Couscous Salad an aggregated rating of 3.5 stars based on 2 reviews. Join the ranks of those who have experienced the joy of this culinary creation, and don’t miss out on the opportunity to add your own rating to this flavorful tapestry.
In conclusion, our Quick Spanish Couscous Salad is a celebration of simplicity and flavor, a testament to the richness of Spanish culinary traditions. Whether you’re a seasoned chef or a kitchen novice, this recipe welcomes you to explore the world of European cuisine with open arms. So, gather your ingredients, set the table, and let the love affair with this Spanish-inspired salad begin. Happy cooking!
